Strong increase in nanofood and molecular food markets in 2005 worldwide
400 Companies worldwide in Research and Development and Production using
nanotechnologies and molecular science in food, foodprocessing and packaging.
The most up-to-date market development, research and strategies for the
application of nanotechnology in food and food packaging industries worldwide
Nano Food and Food Packaging Conference Invitation in : New York, London,
Zurich, Beijing, Berlin, Paris, Tokyo, Seoul, Hong Kong.
Designing and producing food by shaping molecules and atoms is the future of
the foodindustry worldwide.
On the one side, further breakthroughs in crop DNA decoding and analysing
enable the industries to predict, control and improve the agricultural
production. On the other side, with technology of manipulating the molecules
and the atoms of food, the future food industry has a powerful method to design
food with much more capability and precision, lower costs and sustainability.
Meanwhile, the combination of DNA and nanotechnology research generates the new
nutrition delivery system, which brings the active agents more precisely and
efficiently to the wanted parts of the human bodies and cells. Functional food
will benefit firstly from the new technologies, followed by standard food,
nutraceuticals and others.
During last three years, food industries have witnessed that the
nanotechnoloy has been really integrated in a number of food and food packaging
products. There are now over 300 nanofood products available on the market
worldwide. These exciting achievements have encouraged a large increase of R&D
investments in nanofood. Today, the nanotechnology is no longer an empty
buzzword, but an indispensable reality in the food industry.
Any food company who wants keep its leadership in food industries must
begin to work with nanotechnology right now. The impact of nanotechnology is
huge, ranging from basic food to food processing, from nutrition delivery to
intelligent packaging. It is estimated that the nanotechnology and
nano-bio-info convergence will influence over 40% of the food industries up to
2015. The risk for the food companies lies in NOT entering the nanotechnology,
but entering too late.
The nanofood market has been soaring from 2.6 bn. US dollars 2003 to 5.3
bn. US dollars in 2005 and is expected to reach 20.4 bn. US dollars in 2010.
Nano-featured food packaging market will grow from US$ 1.1 bn. 2005 to US$ 3.7
bn up to 2010. More than 400 Companies around the world are today active in
research and development and production.. USA is the leader followed by Japan
and China. By 2010 Asia, with more than 50 percent of the world population,
will become the biggest market for the Nanofood, with China in the leading
position.
Helmut Kaiser Consultancy, for over 20 years a leading researcher and
strategist for companies and ministries in future technology markets worldwide,
has been tracking the development of nanofood markets since 1999. We will give
a business briefing for 2006. Audience invited are all companies, ministries
and media/press. The briefing presentation will take 7 hours. There are limited
places free for the media and ministries. The cost for the participation and
briefing documents, about 350 pages, is 895 Euro or equivalent currency in
Dollar or RMB.
Contents of the presentation and documents:
1. World markets for nanofood market 2004, development 2005,2010 up to
2015 by regions/countries, by sectors and by technologies.
2. World markets for nano-featured food packaging market 2004, development
2005,2010 up to 2015 by regions/countries and by sectors.
3. Segments of Applications of Nanotechnology in Food Industry by field of
usage - Nanotechnology in Food Production
- Nanotechnology in Food Processing
- Nanotechnology in Food Preservation
- Nanotechnology in Food Flavor and Color Improvement
- Nanotechnology in Food Safety
- Nanotechnology in Food Packaging
Each segment include state 2006, development of the technologies and
the applications 2005-2010-2015 we show applications in picture and graphics
too.
- Trends and Developments in nanofood, molecular food, molecular
gastronomy
Value Chain and Value Added Points of Nanotechnology in Food Industry
Advantage Analysis for Manufacturers and Consumers
Success Factors of the Application of Nanotechnology in Food Industry
Chances and Risks
The Market and Technology Strategies in the Nanofood Industries
Legal and Ethical Barriers and Controversies
Market Competition, Comparison of Products and Research Programs of Major
Competitors
Application of Nanotechnology and Nano-bio-info convergence in NASA Food
Project
Illustration and samples of over 300 nano food and food packaging products
available on market
Including nutrition delivery, nano particles, coatings, sensors and chips, nano
materials etc.
Table of contents for the latest study, which is the basis of the presentation
and the documents, can be seen at http://www.hkc22.com/nanofood.html
The conferences schedule from 9 am to 4 pm :
1. Friday 16.12. 2005 New York 6. Friday 28. 04. 2006 Paris
2. Friday 27.01.2006 London 7. Friday 02.06. 2006 Tokyo
3. Thursday 09.02.2006 Zurich 8. Friday 06. 06. 2006 Seoul
4. Friday 24.02.2006 Beijing 9. Friday 09.06.2006 Hong Kong
5. Friday 31. 03 2006 Berlin
How to register for this conference:
just send a email or fax with the number of people you want to attend.
the first person is 895 Euro or equivalent in Dollar or RMB and the second and
all others 450 Euro, including conference documentation, with over 350 pages.
The Conference Book is 590 euro without attending at the conference.
For the early registration, 6 weeks before the conference is a discount
granted of 20 percent.
Become a SPONSORÂ…we will present your products, developments, ideas and service
to several thousand companies, ministries and research institutes for a small
fee.
The Conference attendance receive a discount of 25% of all hkc22.com Studies
until four week after the Conference.
We will send you the bank-account and the location .for the conference after
your registration.
Responsible for this:
Helmut Kaiser consultancy, hkc22.com, Sigwartstr 20, 72076 Tuebingen, Germany;
fax 0049 7071 68086 and the telefon 0049 7071 67001 and email
[EMAIL PROTECTED]
hkc22.com is a leading research and consulting company
specialised in new technologies
since 1980. www.hkc22.com
we provide assistance and consultancy in the
commercialisation process of nanotechnologies
and nano-bio-cogno-info.
and have a study about nanotechnology commercialisation
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