> > I would be interested to read more from listers about the impacts of
> > humans on animals (plants, too) that we DON'T eat -- but which we
> > affect on a more massive scale. I'm referring specifically to the 
> > suffering that surely occurs within all populations when we destroy
> > habitat, introduce deadly diseases, predators, and competitors,
> > and generally drive species to extinction. This is occurring on a global
> > scale, and is affecting tens or hundreds of thousands of species.
> > It seems to me valid to suggest that ecofeminists (if the "eco" part
> > has SOMETHING to do with ecology) should devote comparable attention to
> > these issues, and the solutions to the conservation problems they
> > entail. 
> 
> not eating meat IS something ecofeminist ideas can offer towards solving 
> these problems.  
> although a lot of the discussion surrounding vegetarian and vegan 
> diets has focused on the cruelty aspect of omnivory, meat eating also has 
> INCREDIBLE environmental effects.  much of habitat loss  is 
> directly linked to livestock farming - ecosystems everywhere are being 
> destroyed so that people in the western world can eat their "all beef 
> paties".   

This conversation interests me because frequently I've seen discussions 
polarize along somewhat similar lines. Environmentalists with a "hard 
science" bent often don't seem to want to consider the issue of animal 
suffering (as opposed to species extinction, though I'm not sure how it 
can be decoupled from the anthropogenic destruction of the kinds of 
creatures that *can* suffer) or the importance of a personal choice to 
give up meat-eating (even in the face of acknowledging its staggering 
environmental impact). On the other hand, many who *are* concerned about 
animal suffering sometimes seem reluctant to address the impact on 
nonhumans of continued human population growth, which will be massive 
*even if* most of the additional humans are mostly vegetarian--more 
people means more "needs," more habitat loss, etc. even so, though, of 
course, the more supposedly "developed" the lifestyle, which generally 
includes large quantities of meat consumed, in addition to much else, the 
greater the toll per person, way more.

On a smaller scale, I went thru my own period of learning about what goes 
into "meat" some years ago by living on a couple acres of land and trying 
to confine the animal products I consumed to what came from the animals I 
took care of--at least I could see to it that they had happy lives. I 
felt OK about using some eggs (how much a hen "minds" her eggs being 
taken seems to depend on the breed) and milk from my goats, but I very 
quickly lost any desire I might have had for meat--after killing several 
rabbits and one chicken, I realized there just wasn't anything on the 
positive side of the balance sheet to make it worth continuing the 
practice (being able to buy pre-cut, plastic-wrapped "meat" just makes it 
all too easy to ignore what goes into it!). And even then I ran 
first-hand into some of the other problems that go along with raising 
animals "free
-range" just for eggs and milk--you will have to keep breeding them to 
keep them "producing," and if you take good care of your animals, pretty 
soon you will end up with too many of them, and face the problem of 
"placing" them elsewhere, for one, and for another, even a few goats can 
really do a job on vegetation, native and otherwise, even with 
(nonsustainable) constant inputs. I juggled these issues for a number of 
years--it was quite an education in trying to think about what an 
appropriate "role" for a human being living on the land might be (still 
struggling for an answer). 

On the larger scale, however, it seems to me that maybe one way to try to 
depolarize some of these discussions might be to begin with an 
acknowledgement that, to deal with the problems of the years ahead, *ALL* 
established cultural practices, including both dietary and reproductive 
practices, are going to have to change to some extent across the board, 
and then start discussing, as respectfully and nonethnocentrically as 
possible, the how and why and wherefore of the changes.


Ronnie

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