http://www.sciencedaily.com/releases/2012/06/120628174536.htmNative Species
Fight Back: First Evidence of Coevolution Between Invasive, Native Species

ScienceDaily (June 28, 2012) — Invasive species such as kudzu, privet and
garlic mustard can devastate ecosystems, and, until now, scientists had
little reason to believe that native plants could mount a successful
defense.
------------------------------
*See Also:*
*Plants & Animals* <http://www.sciencedaily.com/news/plants_animals/>

   - Endangered
Plants<http://www.sciencedaily.com/news/plants_animals/endangered_plants/>
   - Invasive 
Species<http://www.sciencedaily.com/news/plants_animals/invasive_species/>
   - Nature <http://www.sciencedaily.com/news/plants_animals/nature/>

*Earth & Climate* <http://www.sciencedaily.com/news/earth_climate/>

   - Exotic 
Species<http://www.sciencedaily.com/news/earth_climate/invasive_species/>
   - Rainforests<http://www.sciencedaily.com/news/earth_climate/rainforests/>
   - Ecology <http://www.sciencedaily.com/news/earth_climate/ecology/>

*Reference* <http://www.sciencedaily.com/articles/>

   - Weed <http://www.sciencedaily.com/articles/w/weed.htm>
   - Introduced
species<http://www.sciencedaily.com/articles/i/introduced_species.htm>
   - Water hyacinth<http://www.sciencedaily.com/articles/w/water_hyacinth.htm>
   - Transgenic
plants<http://www.sciencedaily.com/articles/t/transgenic_plants.htm>

A new University of Georgia study shows that some native clearweed plants
have evolved resistance to invasive garlic mustard plants -- and that the
invasive plants appear to be waging a counterattack. The study, published
in the early edition of the journal *Proceedings of the National Academy of
Sciences*, is thought to provide the first evidence of coevolution between
native and invasive plant species.

"The implications of this study are encouraging because they show that the
native plants aren't taking this invasion lying down," said study author
Richard Lankau, assistant professor of plant biology in the UGA Franklin
College of Arts and Sciences. "It suggests that if you were to take a
longer view -- a timescale of centuries -- that exotic species could become
integrated into their communities in a way that is less problematic for the
natives."

Garlic mustard (*Alliaria petiolata*) was introduced to the U.S. from
Europe roughly 150 years ago first in New York and Virginia and then to the
Chicago area. The noxious plant continues to spread rapidly throughout the
Northeast, Midwest and Southeast. "It's a pretty well-hated plant," Lankau
said, because it can form dense carpets in forest understories and, even
after being physically removed from an area, can reestablish itself within
a year.

Much of the plant's success is a result of the chemical warfare it wages
with a compound known as sinigrin, which kills fungi that help native
plants extract nutrients from the soil. The chemical is relatively new to
North America, and this novelty gives garlic mustard a huge competitive
advantage.

Through a series of greenhouse and field experiments conducted over three
years in five states, Lankau has shown that invasive garlic mustard
produces more sinigrin in areas where more local plants are present. He
found that native clearweed (Pilea pumila) plants, which were chosen for
the study because they occupy the same forest understory habitat, show
higher levels of resistance to sinigrin in areas where the two species have
a longer history of coexistence.

"It looks like the native plants have evolved in response to the traits of
the invader," Lankau said.

In addition to transplanting clearweed seeds back to their sites of origin,
Lankau also planted them in all of the other study sites and monitored
their growth. Each site has its unique soil chemistry and climate, and
Lankau said he expected the plants to exhibit a home-field advantage.
Instead, he found that native plants resistant to the invader did best in
heavily invaded sites, regardless of where they originated. Surprisingly,
he found that plants resistant to sinigrin actually did worse than their
less-resistant-plant counterparts in areas where there was little or no
garlic mustard.

"It's not all good for those populations that are evolving tolerance,"
Lankau said. "Because they are less successful in the absence of garlic
mustard, their resistance to the invasive species comes at a cost."

Taken together, the findings suggest that the native and invasive species
could reach equilibrium over a long period of time. Lankau said the study
also raises the possibility that humans can help speed the adaptation of
ecosystems to invasive species. He explained that removing invasive species
and replanting natives often results in failure but replacing invasive
species with native plants from an area where the plants have had time to
adapt to the invader could be more effective. Rather than replanting
clearweed from a recently invaded site in Michigan, for example, land
managers could use plants from New York that are more likely to be
resistant to garlic mustard.

"When people talk about evolution, it's usually in the past tense," Lankau
said. "But one of the important messages from this study is that it's an
ongoing process that can happen fast. And this study suggests that we might
be able to jumpstart that process through evolutionarily informed
management."

The research was supported by the National Science Foundation."
R. A. Lankau. *Coevolution between invasive and native plants driven by
chemical competition and soil biota*.*Proceedings of the National Academy
of Sciences*, 2012; DOI:
10.1073/pnas.1201343109<http://dx.doi.org/10.1073/pnas.1201343109>

see also
Over Time, An Invasive Plant Loses Its Toxic Edge
http://www.sciencedaily.com/releases/2009/09/090901105146.htm

Pacific Cooperative Studies Unit
Botany
University of Hawaii
3190 Maile Way
Honolulu Hawaii 96822 USA
1-808-956-8218

Reply via email to