Yale University
School of Forestry & Environmental Studies

Call for Abstracts
19th Annual Conference - January 24-26, 2013
International Society of Tropical Foresters, Yale Chapter

Food & Forests: Cultivating Resilient Landscapes

Forests are an essential component of multi-functional tropical landscapes that 
have the potential to meet growing global demands for agricultural goods while 
maintaining ecosystem services, conserving biodiversity, and providing secure 
access to food for local communities. In addition to being a source of 
nutritionally diverse food for one billion people, forests also provide 
resources essential to agricultural production and can play a key role in 
adapting agriculture to a changing climate.  However, the integration of 
agriculture with forests is hindered by monoculture agricultural systems that 
drive deforestation while creating a false dichotomy between forests and food.  
Assessing the role that forests play in achieving equitable and resilient food 
systems is therefore critical for achieving both humanitarian and environmental 
goals.

On January 24-26, the Yale Chapter of the International Society of Tropical 
Foresters will gather practitioners and researchers from academia, government, 
and environment and development institutions to discuss how development and 
conservation goals can be integrated across food producing landscapes in the 
tropics in order to promote food security and healthy forests.  The conference 
will also consider at what scales this integration should occur, potential 
challenges to implementation, and lessons learned. We encourage submissions 
that look beyond yield and calories to address issues of access, nutrition, 
resilience, rights, and governance, as well as analyses of ecosystem services 
and forest management. Topics include:

*  What contributions do forests make to agriculture and food security, 
including ecosystem services?
*  What role do forests play in adapting agriculture to climate change?
*  What cultivation systems (e.g. agroforestry, swidden, silvopastoral) have 
the potential to increase resilience to climate change, extreme weather  
events, and price shocks?  What potential do these systems have for meeting 
projected global demands for agricultural production?
*  In light of recent calls for 'sustainable intensification' what cultivation 
systems might qualify and what might be the equity effects of such 
intensification?
*  What governance structures and partnerships can foster multi-functional 
landscape management that encourages the sustainable and equitable integration 
of forests and food?
*  What is the role of rights-based approaches (e.g. indigenous rights, right 
to food) for integrating food production and forests?  On the other hand, what 
is the potential role of market mechanisms and supply chain approaches?
*  What lessons have been learned from integrating food security initiatives 
and conservation and development projects that can be applied to our efforts 
moving forward?

To apply: Submissions of abstracts based on either primary research or personal 
or institutional experience are solicited from academics and practitioners.  
Invited speakers will have the option of submitting conference proceedings for 
publication in an open-access journal. Abstracts should be a maximum of 300 
words and contain the following information:

1. Name(s) of the author(s)
2. Title and abstract of the presentation
3. Author affiliation(s)
4. Address, telephone, and e-mail of the corresponding author
5. Whether you wish to make a presentation, poster, or either
6. If you would be willing to participate in a career panel

Please submit abstracts by November 16, 2012 to: [email protected] 

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