Dear colleagues,

Every week during the academic year, the Tufts University Environmental Studies 
Program hosts a lecture series featuring speakers from government, industry, 
academia and non-profit organizations to give presentations on environmental 
topics. All the talks take place on Thursdays at 12:00-1:00 pm (US East Coast 
time) and they are open to the public. Most talks will be broadcast live and 
the recording posted in our website afterward. Details at the bottom of this 
email.



SPRING 2016


Jan 21, 2016
Situating Biotechnology: Agricultural Genetic Engineering for Sustainability *
Ellen Messer, Visiting Associate Professor, Friedman School of Nutrition 
Science and Policy
Hilary Cunningham, Food + Future Colab Fellow, IDEO


Jan 28, 2016
China in Latin America: Seeking a Path toward Sustainable Development
Rebecca Ray, Global Economic Governance Initiative, Boston University


Feb 4, 2016
Geospatial Innovation and Environmental Applications: The Geo Career Path
Michael Terner, Co-founder and Executive Vice President, Applied Geographics


Feb 11, 2016
X Marks the Spot - Science in the Central Pacific *
Randi D. Rotjan, Associate Research Scientist, New England Aquarium


Feb 25, 2016
Mapping Stories of the City: Teaching Urban Environmental Justice
Lai Ying Yu, English Department, Tufts University


Mar 3, 2016
An Entrepreneurial Approach to Environmental Education: Opportunities and 
Challenges to Engage Future Business Leaders
Vikki Rogers, Associate Professor of Environmental Science, Babson College


Mar 10, 2016
Communicating Science *
Erin Allweiss, Co-Founder, No. 29 Communications


Mar 17, 2016
Climate Change, Equity, and the Paris Agreement
Sivan Kartha, Senior Scientist, Stockholm Environment Institute


Mar 31, 2016
Sustainable Aquaculture: Efforts to Develop a Seaweed aquaculture industry in 
New England
Lindsay Green, Department of Biological Sciences, University of Rhode Island


Apr 7, 2016
Jaws Revisited: New Insights into the Ecology of the White Shark in the North 
Atlantic
Gregory Skomal, Gregory Skomal, Senior Marine Fisheries Biologist, Mass Dept of 
Fish & Game


Apr 14, 2016
Bridging the gap between waste and want: Turning Potentially Wasted Food into a 
Solution for Hunger
Sasha Purpura, Executive Director, Food For Free
Patti Klos, Director of Dining and Business Services, Tufts Dining


Apr 21, 2016
The Social Lives of Computer Models in Forest Research
Tom Ozden-Schilling, Department of Anthropology, Tufts University


Apr 28, 2016
Sacred Rice: Environmental Change and Structural Uncertainty in Rural West 
Africa
Joanna Davidson, Department of Anthropology, Boston University


Talks marked with an * will not be broadcast following the wishes of the 
speakers


If you are not in the Boston area, you have several possibilities to watch 
online:


·       Webex: http://bit.ly/TuftsLunchLearn

·       Video conferencing system or application: 
[email protected]<http://[email protected]/>

You can watch previous talks at 
Bit.ly/ArchivedLunchLearn<applewebdata://6126CF6C-BBEB-4629-888F-CD6743C90E8C/UrlBlockedError.aspx>

For more details regarding the talks, please visit: 
http://as.tufts.edu/environmentalStudies/lunch/





Sara Gomez, PhD
Environmental Studies Program

Tufts University | Miller Hall | Rm 031A
210 Packard Ave, Medford, MA 02155

617.627.3553 | [email protected]<mailto:[email protected]>

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