The best wishes in your new initiative.

Regards
Fernando da Rosa



2018-04-05 15:11 GMT-03:00 Tighe Flanagan <[email protected]>:

> Dear Wikimedia Education community,
>
> After nearly 5 years at the Wikimedia Foundation, I’ll be leaving my role
> on the education team this month to pursue a personal creative endeavor. My
> last day will be April 13. I’ve treasured my time here with great
> colleagues around the movement. I’ve been inspired on a daily basis by what
> people are doing with Wikimedia and education around the world. I’ve
> learned so much having a diverse set of intelligent and passionate
> collaborators over the years. Thank you!
>
> In my absence, please direct any education-related questions to my
> colleagues. I had been the regional focal point for Africa and the Middle
> East, and going forward community members from those regions  can reach the
> full education team by emailing [email protected] or you can reach
> out directly to Nichole Saad ([email protected]) or Vahid Masrour (
> [email protected]). If you have any other questions, you can direct
> them to Ben Vershbow ([email protected]) who leads the Community
> Programs team.
>
> I’m excited to see what this community is able to accomplish going forward.
> And if you’re curious about my creative endeavors, you can follow along on
> Instagram (@tigheflanagan). And you might find me on the wikis editing
> about textile arts and geometric design as user:Tighef in the future (my
> dormant, non-work account).
>
> Best wishes,
> Tighe
>
> --
> Tighe Flanagan
> Senior Manager, Wikipedia Education Program
> Wikimedia Foundation
> [email protected]
> education.wikimedia.org
> _______________________________________________
> Education mailing list
> [email protected]
> https://lists.wikimedia.org/mailman/listinfo/education
>



-- 
--
Fernando da Rosa
[email protected]
https://www.fedaro.info/
_______________________________________________
Education mailing list
[email protected]
https://lists.wikimedia.org/mailman/listinfo/education

Reply via email to