.
Cancer Update from Johns Hopkins :
1. Every person has cancer cells in the body. These cancer cells
do not show up in the standard tests until they have
multiplied to a few billion. When doctors tell cancer
patients that there are no more cancer cells in their bodies after
treatment, it just means the tests are unable to detect the
cancer cells because they have not reached the detectable
size.
2. Cancer cells occur between 6 to more than 10 times in a
person's lifetime.
3. When the person's immune system is strong the cancer cells
will be destroyed and prevented from multiplying and
forming tumors.
4. When a person has cancer it indicates the person has
nutritional deficiencies. These could be due to genetic,
but also to environmental, food and lifestyle factors.
5. To overcome the multiple
nutritional deficiencies, changing diet to eat more adequately and healthy,
4-5 times/day
and by including supplements will strengthen the immune
system.
6. Chemotherapy involves poisoning the rapidly-growing cancer
cells and also destroys rapidly-growing healthy cells
in the bone marrow, gastrointestinal tract etc, and can
cause organ damage, like liver, kidneys, heart, lungs etc.
7.. Radiation while destroying cancer cells also burns, scars and
damages healthy cells, tissues and
organs.
8. Initial treatment with chemotherapy and radiation will often
reduce tumor size. However prolonged use of
chemotherapy and radiation do not result in more tumor
destruction.
9. When the body has too much toxic burden from chemotherapy and
radiation the immune system is either
compromised or destroyed, hence the person can succumb to
various kinds of infections and complications.
10. Chemotherapy and radiation can cause cancer cells to mutate
and become resistant and difficult to
destroy.
Surgery can also cause cancer cells to spread to
othersites.
11. An effective way to battle cancer is to starve the cancer
cells by not feeding it with the foods it needs to multiply.
*CANCER CELLS FEED ON:-
a. Sugar substitutes like NutraSweet, Equal, Spoonful, etc are
made with Aspartame and it is harmful. A better natural
substitute would be Manuka honey or molasses , but only in
very small amounts. Table salt has a chemical added to make
it white in color Better alternative is Bragg's aminos or sea
salt.
B. Milk causes the body to produce mucus, especially in the
gastro-intestinal tract. Cancer feeds on mucus. By cutting
off milk and substituting with unsweetened soy milk cancer
cells are being starved.
c. Cancer cells thrive in an acid environment. A meat-based diet
is acidic and it is best to eat fish, and a little other
meat, like chicken. Meat also contains livestock
antibiotics, growth hormones
and parasites, which are all
harmful, especially to people with cancer.
d. A diet made of 80% fresh vegetables and juice, whole grains,
seeds, nuts and a little fruits help put the body into
an alkaline environment. About 20% can be from cooked food
including beans. Fresh vegetable juices provide live
enzymes that are easily absorbed and reach down to cellular
levels within 15 minutes to nourish and enhance
growth of healthy cells. To obtain live enzymes for building
healthy cells
try and drink fresh vegetable juice (most
vegetables including bean sprouts) and eat some raw vegetables
2 or 3 times a day. Enzymes are destroyed at
temperatures of 104 degrees F (40 degrees C)..
e. Avoid coffee, tea, and chocolate, which have high caffeine Green
tea is a better alternative and has cancer
fighting properties. Water-best to drink purified water, or
filtered, to avoid known toxins and heavy metals in tap
water. Distilled water is acidic, avoid
it.
12. Meat protein is difficult to digest and requires a lot of
digestive enzymes. Undigested meat remaining in the
intestines becomes putrefied and leads to more toxic
buildup. 13. Cancer cell walls have a tough protein covering. By
refraining from or eating less meat it frees more
enzymes to attack the protein walls of cancer cells and
allows the body's killer cells to destroy the cancer cells.
14. Some supplements build up the immune system (IP6, Flor-ssence,
Essiac, anti-oxidants, vitamins,
minerals,
EFAs etc.) to enable the bodies own killer cells to destroy
cancer cells.. Other supplements like vitamin E are known
to cause apoptosis, or programmed cell death, the body's
normal method of disposing of damaged, unwanted, or
unneeded cells.
15. Cancer is a disease of the mind, body, and spirit. A proactive
and positive spirit will help the cancer warrior
be a survivor. Anger, un-forgiveness and bitterness put the
body into a stressful and
acidic environment. Learn to
have a loving and forgiving spirit. Learn to relax and enjoy
life.
16. Cancer cells cannot thrive in an oxygenated environment.
Exercising daily, and deep breathing help to get more oxygen
down to the cellular level. Oxygen therapy is another means employed to destroy
cancer
cells.
1. No plastic containers in micro.
2. No water bottles in
freezer.
3. No plastic wrap in microwave..
Johns Hopkins has recently sent this out in its newsletters. This
information is being circulated at Walter Reed Army Medical Center as well.
Dioxin chemicals cause cancer, especially breast cancer. Dioxins are highly
poisonous to the cells of our bodies. Don't freeze your plastic bottles with
water in them as this releases dioxins from the plastic. Recently, Dr Edward
Fujimoto, Wellness Program Manager at Castle Hospital , was on a TV program to
explain this health hazard. He talked about dioxins and how bad they are for
us. He said that we should not be heating our food in the microwave using
plastic containers. This especially applies to foods that contain fat. He said
that the combination of fat, high heat, and plastics releases dioxin into the
food and ultimately into
the cells of the body. Instead, he recommends using glass, such as Corning
Ware, Pyrex or ceramic containers for heating food. You get the same results,
only without the dioxin. So such things as TV dinners, instant ramen and soups,
etc., should be removed from the container and heated in something else. Paper
isn't bad but you don't know what is in the paper. It's just safer to use
tempered glass, Corning Ware, etc. He reminded us that a while ago some of the
fast food restaurants moved away from the foam containers to paper The dioxin
problem is one of the reasons.
Please share this with your whole email list.........................
Also, he pointed out that plastic wrap, such as Saran, is just as
dangerous when placed over foods to be cooked in the microwave. As the food is
nuked, the high heat causes poisonous
toxins to actually melt out of the plastic wrap and drip into the food. Cover
food with a paper towel instead.
This is an article that should be sent to anyone important in your
life.
Thanks & Warm Regards
Laksiri
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