* On 27/06/06 19:21 +0200, John Oxley wrote:
| I'm running FreeBSD 5.4-RELEASE, exim 4.62 and clam 0.88.2 on a P4 2.8
| with a gig of ram.

I run the same versions on a FreeBSD 4.11-RELEASE so we're pretty close.

| What started happening today is clam would suddenly start using 50% of
| the processor.  Doing a /usr/local/etc/rc.d/clamav-clamd.sh stop sits
| and waits for the PID of clam to stop.  When I did a kill -9 of clam's
| PID, the machine went completely bananas and very unresponsive:
| # w
| 
|  6:08PM  up  4:49, 3 users, load averages: 605.85, 749.77, 573.68
| 
| On killing exim by doing /usr/local/etc/rc.d/exim.sh stop  then killall
| -9 exim-4.62-0 restores the machine to normal.
| 
| I started exim and clam again, and after a couple of hours, the same
| thing happened.  I can't find anything in either exim logs or clam logs
| slightly out of the ordinary.
| 
| This machine has been running with no hickups for months.  Has anyone
| else had even vaguely similar problems?

I'd beg to see your clamd.conf and the sections of Exim's 
configuration where you push the e-mails to be scanned by clamd. That 
way I can make more informed decisions than guesses.

I am not experiencing any problem at all though

        cheers
       - wash 
+----------------------------------+-----------------------------------------+
Odhiambo Washington                     . WANANCHI ONLINE LTD (Nairobi, KE)  |
wash () WANANCHI ! com                  . 1ere Etage, Loita Hse, Loita St.,  |
GSM: (+254) 722 743 223                 . # 10286, 00100 NAIROBI             |
GSM: (+254) 733 744 121                 . (+254) 020 313 985 - 9             |
+---------------------------------+------------------------------------------+
"Oh My God! They killed init! You Bastards!"  
                                                 --from a /. post

-- 
## List details at http://www.exim.org/mailman/listinfo/exim-users 
## Exim details at http://www.exim.org/
## Please use the Wiki with this list - http://www.exim.org/eximwiki/

Reply via email to