Speaking of food porn, I just ate yet another awesome dish, featuring my new favorite hipster foodie ingredient. Broccoli, red bell pepper, and chopped fresh ginger simmered in coconut milk, diced chicken thigh added and cooked until just cooked enough, heat turned off, and about half a cup of hipster foodie magic tossed in to warm but not cook. The ingredient?
Organic-Grown Sale! 1 lb. PEELED Black Garlic $23.99 for 28 LG. BULBS!! Equal to 2 pounds unpeeled black garlic (No stems, cores, or peels in weight) No GMOS http://www.amazon.com/dp/B00EILBEHK/ref=tsm_1_fb_lk http://www.amazon.com/dp/B00EILBEHK/ref=tsm_1_fb_lk Organic-Grown Sale! 1 lb. PEELED Black Garlic $23.9... http://www.amazon.com/dp/B00EILBEHK/ref=tsm_1_fb_lk Amazon.com : Organic-Grown Sale! 1 lb. PEELED Black Garlic $23.99 for 28 LG. BULBS!! Equal to 2 pounds unpeeled black garlic (No stems, cores, or peels ... View on www.amazon.com http://www.amazon.com/dp/B00EILBEHK/ref=tsm_1_fb_lk Preview by Yahoo This stuff is awesome! Sweet and umami, it has none of raw garlic's pungency. It's made by heating garlic at 140 deg F for several weeks. I find that the taste suffers if it's cooked, so I always add it at the end, just to warm it up. ---In FairfieldLife@yahoogroups.com, <curtisdeltabl...@yahoo.com> wrote : Great food porn, thanks for posting this Alex. I am also a black salt fan. It is a secret ingredient for western cooking that is unique and delicious. I am not such a fan of the expensive designer salts. They are just salt and dirt! I guess we could try to use dirt and some of it might be good. I just don't need any in my salt. I wanted to thank you for turning me on to red palm oil. You were the first person I heard about it from. I just got some from Trader Joes and it is delicious. I have been using it for grilled cheese sandwiches and it adds something great. I like coconut oil for sweet things only. But this seems to be more versatile.