--- In [email protected], "Alex Stanley" 
<[EMAIL PROTECTED]> wrote:
>
> --- In [email protected], "suziezuzie" <msilver1951@>
> wrote:
> >
> > By Maggie Fox, Health and Science Correspondent 
> > Thu Jul 27, 2:34 PM ET
> >  
> > 
> > 
> > WASHINGTON (Reuters) - People who ate a low-fat vegan diet,
> > cutting out all meat and dairy, lowered their blood sugar
> > more and lost more weight than people on a standard American
> > Diabetes Association diet, researchers said on Thursday. 
> 


> They should be more specific about that vegan diet because vegan 
just
> means no animal products, and that can include a lot of fattening
> foods. I know some obese vegans who eat few vegetables and mostly
> grain, beans, potatoes, and other starchy foods. In my own case, I
> lost 30 pounds and improved my blood sugar levels by switching to a
> less vegetarian diet.
>


This does not sound too likely (referring to your observation about 
obese vegans) -- maybe obese people who just switched to a vegan 
diet are still obese for some time, but it's just not a diet that 
lends itself to obesity. You would have to eat such massive 
quantities of food to remain obese on a vegan diet that it's just 
implausible -- although I guess if somebody drank corn oil by the 
quart, they could stay fat.

 Possibly some people you have met who are claiming to be vegan are 
only part-time vegans who frequently cheat on ice-cream binges. I 
have met many, many people, who when they find out I'm a vegetarian, 
say, hey I'm a vegetarian, too, and then the next day I find them 
wolfing down dead birds from the KFC.






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