TURKEY MEDLEY SURPRISE
3/4 cup mayonnaise
1/2 teaspoon dired thyme leaves, crushed
1/4 teaspoon pepper
1 pound cooked turkey, cubed (about 2 1/4 cups)
1 cup thinly sliced celery
1 cup shredded carrot
1/4 cup sliced green onions
1 can (4 ounces) crunchy shoestring potatoes
In a large bowl, mix mayonnaise, thyme and pepper until blended.
Stir in turkey, celery, carrot and green onions until well coated.
Serve immediately or cover and chill for 2 hours.
Just be serving, stir in the shoestring potatoes.
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