Got this one from the Recipe Zaar website...


Apple Jack Breakfast Wraps

42 mins, 25 min prep
2 servings

2 cups peeled cored and diced tart green apples 
1/4 cup raisins 
1/4 cup honey 
1 teaspoon ground cinnamon 
1/8 teaspoon salt 
1 tablespoon butter 
1 1/3 cups whole milk 
1 cup rolled oats 
1 teaspoon vanilla extract 
1/4 cup apple butter 
2 10 inch whole wheat tortillas (I also have used apple cinnamon tortillas when 
I can get them)

In a bowl, mix together the first 5 ingredients; toss to coat apples evenly. 
In a large non-stick skillet, melt butter over medium heat. 
Add the apple mixture; cook 8 minutes, stirring occasionally, or until the 
apples are tender when pierced with a fork. 
Add in the milk and stir to mix. 
Gradually stir in the oatmeal. 
Lower the heat and cook 5 to 7 minutes or until all the liquid has been 
absorbed by the oatmeal. 
Remove skillet from the heat and add vanilla. 
Evenly spread the apple butter on the two tortillas, leaving a 1-inch border 
aroung the edge. 
Spoon the apple-oatmeal mixture onto the tortillas and roll-up/wrap.
Rhonda G in Missouri 
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