Another one from the Food Network website...


Paula Deen's Spicy Cinnamon Cake 

Recipe courtesy Paula Deen
See this recipe on air Friday Aug. 24 at 1:00 PM ET/PT.

Show: Paula's Home Cooking
Episode: Breakfast In Bed

Difficulty: Easy 
Prep Time: 7 minutes 
Cook Time: 1 hour 
Yield: 15 servings 

1 (18-ounce) package spice cake mix 
1 (4 serving) package instant vanilla pudding mix 
1 cup sour cream 
4 eggs, beaten 
1/2 cup corn oil 
5 tablespoons sugar 
2 teaspoons ground cinnamon 
1/2 cup chopped pecans 
Preheat oven to 350 degrees F. 
Grease a 10-inch tube pan. Combine cake mix, instant pudding, sour cream, eggs, 
and corn oil and beat together well. In a separate bowl, combine sugar, 
cinnamon, and pecans. Pour half of batter into prepared pan and sprinkle with 
sugar mixture, reserving a little to sprinkle on top. Pour the rest of batter 
into pan and sprinkle with the rest of sugar mixture. Bake 1 hour. Let cool and 
remove from pan.

Rhonda G in Missouri 
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