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Brownie Pie
SUBMITTED BY: Phyllis

"Yummy brownies topped with chocolate pudding and whipped topping. This is a 
favorite in my family."

Original recipe yield:
12 servings
PREP TIME 20 Min
COOK TIME 25 Min
READY IN 45 Min


INGREDIENTS
1 (20 ounce) package chocolate brownie mix with pecans 
1 (3.9 ounce) package instant chocolate pudding mix 
1 cup milk 
1 (8 ounce) container frozen whipped topping, thawed 
1/4 cup shaved semisweet chocolate, for garnish (optional) 
DIRECTIONS
Make brownies in a 9x13 inch pan according to package directions. Bake and 
cool. 
In a small bowl, combine pudding mix and milk. Whisk until smooth. Allow to set 
up 5 minutes, then spread over cooled brownies. Spread whipped topping over 
pudding layer. Garnish with shaved chocolate and crushed chocolate wafers 
immediately before serving. Store leftovers in refrigerator.

--
Rhonda G in Missouri 
Owner of Awesome Swaps and More 
Owner of A Place for Chatting and Friends 
Owner of Rhonda's Recipe Exchange 
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These are all Yahoo! groups and they need new and terrific members...ask me for 
the links!!!

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