>From Recipe Zaar website...


Holiday Peppermint Bark

11 min 10 min prep 
8 servings 

12 ounces nestle white chocolate chips 
24 hard peppermint candies 

Line baking sheet with waxed paper. 
Microwave morsels on medium high for 1 minute or until smooth. 
Place peppermint candies in a plastic bag and smash. 
While holding strainer over melted morsels pour crushed candies into strainer. 
Stir mixture. 
Spread mixture to desired thickness on baking sheet. 
Let stand for 1 hour or until firm. 
Break into pieces. 

Rhonda G in Missouri 
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