>From the Kraft Foods website...

~~~~~

No-Fuss Crispy Chicken Dinner

Prep Time: 15 min
Total Time: 30 min
Makes: 6 servings

10 RITZ Reduced Fat Crackers, finely crushed (about 1/3 cup) 
3 Tbsp. KRAFT 100% Grated Parmesan Cheese 
3/4 tsp. dried basil leaves 
6 small boneless skinless chicken breast halves (1-1/2 lb.) 
2 Tbsp. oil 
3 cups cut-up fresh vegetables (green pepper strips, matchstick carrots, 
broccoli florets and sliced zucchini), cooked 
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken, prepared as directed on 
package 


MIX cracker crumbs, Parmesan cheese and basil on plate. Rinse chicken with cold 
water; gently shake off excess water. Dip chicken in crumb mixture, turning 
over to evenly coat both sides of each chicken piece; set aside. 
HEAT oil in large nonstick skillet on medium heat. Add chicken; cook 6 to 7 
min. on each side or until golden brown on both sides and cooked through 
(170°F). 
SERVE with the vegetables and stuffing.



 
~~~~~~~~~~
 
Rhonda G in Missouri
 
Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/
Owner of http://groups.yahoo.com/group/awesomeswapsandmore/?yguid=301586139
Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/?yguid=301586139
 
All are looking for new members!!!


       
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