>From the Meals.com website...

~~~~~

Potato Pancakes with Applesauce

These pancakes have a duo personality; they make a hearty breakfast or also 
serve as a side dish for dinner.

Estimated Times
Preparation Time25 mins.
Cooking Time45 mins.


Ingredients

4whole green apples, cut into eighths


2 1/2cups Apple NESTLÉ® JUICY JUICE® All Natural 100% Juice 


6red potatoes, peeled and grated


1onion, peeled and grated


1egg 


10tablespoons corn oil, divided


1/4teaspoon salt 


1cup sour cream 


Directions

SIMMER apples (not peeled, cored or seeded) in apple juice for 30 minutes or 
until very soft. Drain, reserving the liquid. Push apple through sieve and 
discard peel and seeds. Simmer liquid to reduce by half and stir into 
applesauce.

COMBINE potato and onion in a large mixing bowl. Beat egg with 2 tablespoons of 
the corn oil and salt; combine with potato mixture.

POUR enough of the remaining corn oil into a sauté pan to cover bottom with 
about 1/16 inch of oil. Heat to very hot but not smoking, and drop potato 
mixture in by heaping tablespoons. Flatten immediately so pancakes are about 4 
inches in diameter (smaller pancakes will burn). Try to keep them neatly round. 
Fry until golden brown, 3 to 5 minutes, flip and brown other side. Drain on 
paper towels. Serve with applesauce and sour cream.

Serving Size: 8


 
~~~~~~~~~~
 
Rhonda G in Missouri
 
Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/
Owner of http://groups.yahoo.com/group/awesomeswapsandmore/?yguid=301586139
Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/?yguid=301586139
Owner of http://groups.yahoo.com/group/JustSwaps4USFriends/
 
All are looking for new members!!!


       
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