>From the All Recipes website...

~~~~~

Awesomely Easy Sesame Asparagus
SUBMITTED BY: ZOPOOH

"Asparagus is steamed and then tossed with olive oil, kosher salt and toasted 
sesame seeds."

Original recipe yield:
4 servings
PREP TIME 2 Min
COOK TIME 10 Min
READY IN 12 Min


INGREDIENTS
1 bunch fresh asparagus, trimmed 
1 tablespoon olive oil 
2 tablespoons black sesame seeds, lightly toasted 
kosher salt to taste 
DIRECTIONS
Fill a large saucepan with 1/2 inch of water and bring to a boil. Cook 
asparagus until tender-crisp, about 5 minutes. Drain, then rinse with cold 
water. Return pan to the stove over medium heat, pour in oil, and swirl around 
pan. Shake excess water off of the asparagus, and toss in oil with sesame 
seeds, and salt to reheat. 
Tip
To toast sesame seeds, toss them in a heavy bottomed skillet over medium heat 
until they are fragrant.

 
~~~~~~~~~~
 
Rhonda G in Missouri
 
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All are looking for new members!!!


       
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