>From the Betty Crocker website... ~~~~~
Olive-Feta Pinwheels Roll up flavors of the Mediterranean and bake them in tender, flaky crescent pastry. Mmm. Prep Time:20 min Start to Finish:40 min Makes:16 appetizers 1can (8 oz) Pillsbury® refrigerated crescent dinner rolls 2tablespoons cream cheese spread (from 8-oz container) 1/4cup crumbled feta cheese (1 oz) 1/4cup chopped pitted kalamata olives 2tablespoons chopped fresh oregano or parsley 1. Heat oven to 350°F. Spray cookie sheet with cooking spray. Unroll dough and separate into 2 long rectangles; press each into 12x4-inch rectangle, firmly pressing perforations to seal. 2. Spread 1 tablespoon cream cheese spread over each rectangle. Sprinkle evenly with feta cheese, olives and oregano. 3. Starting with one short side, roll up each rectangle. With serrated knife, cut each roll into 8 slices; place cut side down on cookie sheet. 4. Bake 15 to 20 minutes or until edges are golden brown. Immediately remove from cookie sheet. Serve warm. High Altitude (3500-6500 ft): Bake at 350°F 13 to 18 minutes. ~~~~~~~~~~ Rhonda G in Missouri Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/ Owner of http://groups.yahoo.com/group/awesomeswapsandmore/?yguid=301586139 Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/?yguid=301586139 Owner of http://groups.yahoo.com/group/JustSwaps4USFriends/ All are looking for new members!!! ____________________________________________________________________________________ Looking for a deal? Find great prices on flights and hotels with Yahoo! FareChase. http://farechase.yahoo.com/ [Non-text portions of this message have been removed]