>From the Meals.com website... ~~~~~
Jalapeño Cheese Corn Bread This bread is studded with plenty of goodies: whole pieces of corn, bits of jalapeño pepper and melted Monterey Jack cheese throughout. Estimated Times Preparation Time10 mins. Cooking Time20 mins. Ingredients 1cup ALBERS® Yellow Corn Meal 1cup all-purpose flour 1/3cup granulated sugar 1tablespoon baking powder 1/2teaspoon salt 1cup whole milk 2large eggs, lightly beaten 3tablespoons vegetable oil 1cup (4 oz.) shredded Monterey Jack cheese 1can (11 oz.) whole kernel corn, drained 3tablespoons chopped pickled jalapeños Directions PREHEAT oven to 375º F. Lightly grease 8-inch-square baking pan. COMBINE corn meal, flour, sugar, baking powder and salt in large bowl. Combine milk, eggs and oil in medium bowl. Add to corn meal mixture; stir just until combined. Stir in cheese, corn and jalapeños. Pour batter into prepared pan. BAKE for 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack. Serve warm. Serving Size: 9 ~~~~~~~~~~ Rhonda G in Missouri Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/ Owner of http://groups.yahoo.com/group/awesomeswapsandmore/?yguid=301586139 Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/?yguid=301586139 Owner of http://groups.yahoo.com/group/JustSwaps4USFriends/ All are looking for new members!!! ____________________________________________________________________________________ Need a vacation? Get great deals to amazing places on Yahoo! Travel. http://travel.yahoo.com/ [Non-text portions of this message have been removed]
