>From the All Recipes website...

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Ukraine Baked Potato Salad 
SUBMITTED BY: jeanbean 
"Baked potato salad Ukrainian style with sour cream and onions will be a hearty 
warmer for these chillier nights."

PREP TIME 30 Min 
COOK TIME 30 Min 
READY IN 1 Hr 

SERVINGS & SCALING
Original recipe yield: 6 servings


INGREDIENTS
6 medium potatoes 
6 hard-cooked eggs, sliced 
1 large onion, peeled and sliced 
1 (16 ounce) container sour cream 
salt and pepper to taste 
DIRECTIONS
Place the potatoes into a large pot with enough water to cover. Bring to a 
boil, and cook until tender enough to insert a fork, 15 to 20 minutes. Drain 
and cool slightly, then peel and slice. 
Preheat the oven to 350 degrees F (175 degrees C). Place a layer of potato 
slices in the bottom of a 9x13 inch baking dish. Top with a layer of onion 
slices, and then some of the sliced eggs. Cover with a thin layer of sour 
cream. Repeat layering, until ingredients are used up, ending with sour cream 
on top. Season with salt and pepper. 
Bake for 35 to 40 minutes in the preheated oven, or until the top layer of sour 
cream is golden brown.

 
~~~~~~~~~~
 
Rhonda G in Missouri
 
Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/
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All are looking for new members!!!


       
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