From: Campbell's Kitchen
Prep/Cook Time: 15 minutes
1 can (about 16 oz.) black beans, rinsed and drained
1 bag (about 9 oz.) tortilla chips
1 jar (15 oz.) Pace® Salsa con Queso
1 medium tomato, chopped
1/4 cup sliced pitted ripe olives
2 green onions, sliced
LAYER black beans over tortilla chips.
HEAT salsa con queso according to pkg. directions. Spoon over tortilla chips.
Top with tomato, olives and green onions..
TIP: Tortilla chips can be heated in microwave. Divide between 2 microwave-safe
plates and microwave 1 plate at a time on HIGH 1 min.
Rhonda G in Missouri
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