>From the All Recipes website...
Herbed Mashed Potatoes
SUBMITTED BY: Stephanie McKinnon
"A blend of herbs and garlic makes this an extra-special side dish for the
holidays. My family won't let me prepare mashed potatoes any other way.
--Stephanie McKinnon, Salt Lake City, Utah"
PREP TIME 30 Min
READY IN 30 Min
SERVINGS & SCALING
Original recipe yield: 6 servings
6 1/2 cups peeled and cubed potatoes
2 garlic cloves, peeled and halved
1/2 cup milk
1/2 cup sour cream
2 tablespoons minced fresh parsley
2 tablespoons minced fresh oregano
1 tablespoon minced fresh thyme
1 tablespoon butter or margarine
3/4 teaspoon salt
1/4 teaspoon pepper
Place potatoes and garlic in a large saucepan; cover with water. Bring to a
boil over medium-high heat. Cook for 15-20 minutes or until tender; drain.
Place potatoes and garlic in a large mixing bowl. Add the remaining
~~~***Rhonda G in Missouri***~~~
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