>From the Hershey's website... ~~~~~
Neapolitan Delight Cake Ingredients: 27 ladyfingers, split 3 packages (3 oz. each) cream cheese, softened and divided 2/3 cup HERSHEY'S Syrup or HERSHEY'S SPECIAL DARK Syrup 1/3 cup plus 1/4 cup water, divided 5-1/4 cups light frozen whipped topping, thawed and divided 1/3 cup HERSHEY'S Strawberry Syrup Whipped topping(optional) Sliced strawberries(optional) Directions: 1. Line 9-inch springform pan with foil; place ladyfingers, cut sides in, to fit on bottom and around sides of prepared pan. 2. In small bowl, beat half of cream cheese until fluffy; gradually blend in chocolate syrup and 1/3 cup water until smooth. Fold in 2-1/2 cups topping until blended; spread evenly over ladyfingers. Cut rounded ends off remaining ladyfingers; place to fit over top of chocolate layer. 3. In small bowl, beat remaining half of cream cheese until fluffy; gradually blend in strawberry syrup and remaining 1/4 cup water. Fold in remaining 2-3/4 cups topping until blended; spread evenly over ladyfingers. Cover; freeze 6 hours or until firm. 4. Remove foil; garnish with whipped topping and sliced strawberries, if desired. Serve frozen, cut into slices. 12 to 16 servings. ~~~~~~~~~~ ~~~***Rhonda G in Missouri***~~~ Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/ Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/ Owner of http://groups.yahoo.com/group/ThePlaceToSwap/ My MySpace.com page - http://www.myspace.com/rhondag2u ____________________________________________________________________________________ Looking for last minute shopping deals? Find them fast with Yahoo! Search. http://tools.search.yahoo.com/newsearch/category.php?category=shopping
