>From the Better Recipes website...
Spicy Party Spareribs
6 pounds pork spareribs
3/4 cup ketchup
3/4 cup tomato sauce
3/4 cup brown sugar
1/2 cup apple cider vinegar
1/2 cup maple syrup
1 1/2 teaspoons ground ginger
2 tablespoons soy sauce
2 7 oz cans chipotle peppers in adobo sauce, minced
2 teaspoons finely minced garlic
1 teaspoon salt
Preheat oven to 350 degrees and line a broiler pan with heavy duty foil. Spray
broiler rack with nonstick cooking spray and set on top of broiler pan. Cut
ribs into serving size pieces and arrange meaty side up on prepared broiler
rack. Bake for 1 1/2 hours, or until tender. Meanwhile, combine remaining
ingredients in a large bowl. Place cooked ribs in bowl and toss well to coat
with sauce. Transfer to a 6 quart slow cooker and cook on high for 3-4 hours.
Notes: I've made huge batches of these luscious tender ribs and they are always
the first potluck dish to disappear. They transport easily plus stay hot and
tasty in the crock pot for easy serving. Foil lined baking pans and cooking
spray make cleanup a breeze.
Number of servings: 12-14
~~~***Rhonda G in Missouri***~~~
Owner of http://groups.yahoo.com/group/a_place_for_chatting_and_friends/
Owner of http://groups.yahoo.com/group/Rhondas_Recipe_Exchange/
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