>From the Betty Crocker website...
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Nutty Whole-Grain Silver Dollar Pancakes
Bake up some hearty Bisquick® pancakes with whole-grain Wheaties® cereal,
raisins and sunflower nuts.
Prep Time:25 min
Start to Finish:25 min
Makes:6 servings
3/4 cup Wheaties® cereal, slightly crushed (1/2 cup)
1/4cup raisins
1/4cup dry-roasted sunflower nuts
2cups Original Bisquick® mix
1 1/2cups Wheaties® cereal, crushed (3/4 cup)
1 1/4cups milk
2eggs
1/3cup Yoplait® Light Fat Free very vanilla yogurt (or any flavor)
3/4cup honey
In small bowl, toss 1/2 cup slightly crushed cereal, the raisins and nuts; set
aside. Heat griddle or skillet over medium heat or to 375°F. Grease griddle
with vegetable oil if necessary (or spray with cooking spray before heating).
In medium bowl, stir Bisquick mix, 3/4 cup crushed cereal, the milk and eggs
with fork until blended. For each pancake, pour 1 measuring tablespoon batter
onto hot griddle. Cook until edges are dry. Turn; cook other sides until
golden. For each serving, arrange 6 pancakes on plate. Top with 1 tablespoon
yogurt and 2 1/2 tablespoons cereal mixture. Drizzle 2 tablespoons honey over
all.
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~~~***Rhonda G in Missouri***~~~
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