>From the Betty Crocker website...

~~~~~

Quick Fruit Cobbler

Canned pie filling and Bisquick® mix are the quick-fix secrets to these yummy 
home-style cobblers.

Prep Time:15 min 
Start to Finish:35 min 
Makes:6 


1       can (21 ounces) cherry, peach, blueberry or other fruit pie filling
1cup Original Bisquick® mix
1/4cup milk
1tablespoon sugar
1tablespoon butter or margarine, softened


Spread pie filling in ungreased 1 1/2-quart casserole. Place in cold oven. Heat 
oven to 400ºF; let heat 10 minutes. Remove pan from oven. While pie filling is 
heating, stir remaining ingredients until soft dough forms. Drop by 6 spoonfuls 
onto warm pie filling. Sprinkle with additional sugar if desired.  Bake 18 to 
20 minutes or until topping is light brown.

High Altitude (3500-6500 ft) Bake 16 to 19 minutes.
 
~~~~~~~~~~
 
~~~***Rhonda G in Missouri***~~~


      
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