>From the Culinary.net website...
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Easy Spinach Quiche
Description
A recipe for Easy Spinach Quiche
Ingredients
* 1 unbaked 10-inch pie crust
* 1/2 cup grated cheddar or Gruyere cheese
* 4 eggs, beaten
* 1 cup reduced fat milk
* 1 can (13.5 ounces) Popeye Spinach, well drained
* 1/4 cup bacon bits
* 1 roma tomato, thinly sliced
Preparation
1. Preheat oven to 425°F.
2. Prepare crust according to package directions.
3. Sprinkle cheese on pie crust.
4. Mix eggs, milk, spinach, and bacon bits; pour mixture evenly over cheese.
5. Top with slices of tomato.
6. Bake 15 minutes; reduce heat to 350°F and bake an additional 20 to 25
minutes until set, or a toothpick inserted in center comes out clean.
7. Remove from oven and let stand 10 minutes.
8. Serve warm with fruit.
Serves
Serves 4.
Variations
Tip: To make a vegetarian quiche, substitute 1/3 cup diced red onion in place
of the bacon bits.
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~~~***Rhonda G in Missouri***~~~
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