>From the Cooks.com website...
1 lb. ground beef
1 can tomato soup
1 cup green beans
5-7 medium potatoes, finely chopped
2 tablespoons butter, melted
Preheat oven to 375°F. Brown the ground beef in a skill over medium high heat.
When brown, stir in tomato soup and green beans. Stir until green beans thaw.
Cut up 5-7 medium potatoes into tiny pieces. Blend the potatoes up with 2
tablespoons of butter. Transfer meat mixture from skillet into a 9 x 11 pan.
Layer the potatoes on top of the meat mixture. Broil in the oven for 5-7
minutes or until potato is golden brown!
~~~***Rhonda G in Missouri***~~~