>From the Cooks.com website...
1 lb. ground beef
1 can tomato soup
1 cup green beans
5-7 medium potatoes, finely chopped
2 tablespoons butter, melted
Preheat oven to 375°F. Brown the ground beef in a skill over medium high heat. 
When brown, stir in tomato soup and green beans. Stir until green beans thaw. 
Cut up 5-7 medium potatoes into tiny pieces. Blend the potatoes up with 2 
tablespoons of butter. Transfer meat mixture from skillet into a 9 x 11 pan. 
Layer the potatoes on top of the meat mixture. Broil in the oven for 5-7 
minutes or until potato is golden brown!
~~~***Rhonda G in Missouri***~~~


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