>From the Hershey's website...

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Nostalgia Date-Nut Loaves 

Ingredients: 
        * 1-1/2 cups boiling water 
        * 1 cup dates, chopped 
        * 1-1/4 cups sugar 
        * 1 egg 
        * 1 tablespoon vegetable oil 
        * 2 teaspoons vanilla extract 
        * 2 cups all-purpose flour 
        * 2 teaspoons baking soda 
        * 1/2 teaspoon salt 
        * 1/4 teaspoon baking powder 
        * 1 cup chopped walnuts 
        * 1 cup HERSHEY'S Mini Chips Semi-Sweet Chocolate 
Directions:
1. Pour water over dates in medium bowl; let stand 15 minutes. 

2. Heat oven to 350°F. Grease four 3-1/4x5-3/4x2- 1/4-inch foil miniature loaf 
pans. 

3. Beat sugar, egg, oil and vanilla in large bowl on high speed of mixer 3 
minutes. Stir together flour, baking soda, salt and baking powder; add 
alternately with dates to egg mixture, beating until blended. Stir in walnuts 
and small chocolate chips. Pour about 1-1/4 cups batter into each prepared pan. 

4. Bake 40 to 50 minutes or until wooden pick inserted in center comes out 
clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. Wrap 
and store overnight before slicing. 4 loaves (32 servings).
 
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Rhonda G in Missouri
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