This was posted by Deborah Mcfarlin on 
Rhondas_Recipe_Exchange (group is closed)
Granola Strawberry Parfait Nature's Path Organic Foods
1 1/2 cups low-fat ricotta
1/4 cup low-fat plain yogurt
4-5 tablespoons strawberry jam (depending on desired sweetness)
1 teaspoon grated orange peel
1 -1 1/4 pounds strawberries, trimmed
1 1/2 cups Nature's path flax plus granola (Organic)
fresh mint leaves, for garnish
1.Puree ricotta,yogurt and jam in a food processor.Stir in grated orange peel.
2.Cut strawberries into thick slices
3.Spoon 2 tablespoon granola into each of 6 tall parfait glasses.Top with 2 
of ricotta mixture and a thick layer of strawberry slices.Repeat  with a second 
layer of granola,ricotta
and strawberries.
4.Garnish with mint leaves.5. serve immediately or refrigerate for up to 6  
hours. makes 6 servings Tip: if you don't have parfait glasses,use wine goblets 
or drinking glasses
 from  Deborah  



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