>From the Hershey's website...
~~~~~
Super Chocolate Snack Bars
Ingredients:
* 2 cups (about 60 wafers) vanilla wafer crumbs, crushed
* 1 cup HERSHEY'S Cocoa, divided
* 1/4 cup sugar
* 1 cup (2 sticks)cold butter or margarine, divided
* 1 cup miniature marshmallows
* 1 cup MOUNDS Sweetened Coconut Flakes
* 1 can (14 oz.) sweetened condensed milk (not evaporated milk)
* 1 cup coarsely chopped nuts
* 1 cup crushed thin pretzels or pretzel sticks(about 1/2-inch pieces)
Directions:
1. Heat oven to 350°F. Grease bottom and sides of 13x9x2-inch baking pan.
2. Stir together crumbs, 1/2 cup cocoa and sugar; cut in 3/4 cup (1-1/2 sticks)
butter with pastry blender or 2 knives until mixture is crumbly. Press evenly
on bottom and 1/2-inch up sides of prepared pan. Sprinkle marshmallows and
coconut over chocolate layer.
3. Combine sweetened condensed milk, remaining 1/2 cup cocoa and remaining 1/4
cup (1/2 stick) butter in microwave-safe bowl. Microwave at HIGH (100%) 1 to
1-1/2 minutes or until mixture is smooth when stirred; evenly pour over
coconut. Sprinkle evenly with nuts and pretzel pieces; press down firmly.
4. Bake 25 to 30 minutes or just until bubbly on top. Cool completely; cut into
bars. Store leftover bars tightly covered at room temperature. About 3 dozen
bars.
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~~~***Rhonda G in Missouri***~ ~~
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