>From the iChef.com website... ~~~~~
French Toast Sticks Kids will love these fun-to-eat French toast sticks. Ingredients 1 cup egg substitute* 1/3 cup skim milk 1 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 8 slices day-old bread 2 tablespoons butter or margarine, divided Directions Combine egg substitute, milk, vanilla and cinnamon in a shallow bowl or pie plate; set aside. Cut bread lengthwise into thirds; set aside. Heat a large nonstick griddle or skillet over medium-high heat. Melt 2 teaspoons butter. Dip bread sticks in egg mixture to coat; transfer to griddle. Cook sticks on each side until golden, adding remaining butter as needed. Dust lightly with powdered sugar and serve with pure maple syrup, if desired. *4 eggs can be used in place of egg substitute. Serving Size: 4 ~~~~~~~~~~ Rhonda G in Missouri . [Non-text portions of this message have been removed]