All good reasons to eat local. But I remind you all that in some parts
of the country, "eating local" would reduce us to rutabagas for most
months of the winter. I wouldn't like that, and neither would my body.
On Mar 23, 2009, at 9:50 PM, peggy miller wrote:
Bringing food local reduces transportation costs, cuts carbon
emissions, and makes for a healthier diet. Glad to see the White
House has decided to have a huge organic garden (see link below).
Makes me realize it is time to get out there myself (at least pretty
soon!) Peggy
http://www.nytimes.com/2009/03/20/dining/20garden.html?_r=1
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Immanuel Kant
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FRIAM Applied Complexity Group listserv
Meets Fridays 9a-11:30 at cafe at St. John's College
lectures, archives, unsubscribe, maps at http://www.friam.org