We were there (dining hall) from 9:15 until 11:30. I wonder what happened.
Frank On Jul 25, 2014 10:13 AM, Owen Densmore <[email protected]> wrote: > > Damn. I went there and didn't see anyone. > > -- Owen > > > On Fri, Jul 25, 2014 at 9:35 AM, Nick Thompson <[email protected]> > wrote: >> >> Hi, Frank, >> >> >> >> How’d it go? I was reading 1493 today and reading a description of rubber. >> It turns out that it is one of just a few substances that SHRINK when >> heated. >> >> >> >> That reminded me of Hywel’s appreciation of the odd characteristics of >> water. Please let him know that I am thinking of him. >> >> >> >> Nick >> >> >> >> >> >> >> >> >> >> Nicholas S. Thompson >> >> Emeritus Professor of Psychology and Biology >> >> Clark University >> >> http://home.earthlink.net/~nickthompson/naturaldesigns/ >> >> >> >> From: Friam [mailto:[email protected]] On Behalf Of Frank Wimberly >> Sent: Friday, July 25, 2014 11:02 AM >> To: The Friday Morning Applied Complexity Coffee Group >> Subject: [FRIAM] Friam in St John's dining hall again. Coffee Shop hosting >> special event. >> >> >> >> Sent from my Verizon 4G LTE Phone >> (505) 670--9918 >> >> >> ============================================================ >> FRIAM Applied Complexity Group listserv >> Meets Fridays 9a-11:30 at cafe at St. John's College >> to unsubscribe http://redfish.com/mailman/listinfo/friam_redfish.com > > ============================================================ FRIAM Applied Complexity Group listserv Meets Fridays 9a-11:30 at cafe at St. John's College to unsubscribe http://redfish.com/mailman/listinfo/friam_redfish.com
