Bruce, and List.

 FWIW, construction wood (houses) has a rough R value of 1.2 per inch (so a
2 by 4 is about R 4.2 ( 3.5 X 1.2 )).

 This is considered "kiln dried wood", air dried would be somewhat less,
(say R 1) wet wood, way down, R 0.3.

 Your observed effect of the outer surface of a chuck of wood is exactly why
I only use wood chips for gasification, they do NOT have this effect, they
instantly go from wood to charcoal (in under 1 second), they stay intact if
the char state, and do NOT introduce tars and phenols farther down, in the
process. chips are IDEAL for gasifier use.

 Greg

-----Original Message-----
From: [email protected]
[mailto:[email protected]]on Behalf Of Bruce
Jackson
Sent: Wednesday, December 22, 2010 7:58 AM
To: Discussion of biomass pyrolysis and gasification
Subject: [Gasification] now for something really boring...


Where can I look to see the experimental results of heat transfer through
wood?
 
I took to heart what folks said about destructive distillation. What I see
in
the stove, is that the wood isn't absorbing the heat as fast as the heat
from
the burning outer surface is making it. In other words the wood is both
destructively distilling, and drying.
It made me wonder what would be the optimal BTU input per pound (insulated
container of course) for wet wood.

Also I wonder does the BTU input vary after the moisture content changes?
(this
from distilling ethanol, you need higher temps at the end of a batch run to
push
the EtOH out of the remaining water) I was thinking about the center of the
blocks being so well insulated by the remaining carbon that the water
couldn't
see the heat right away (or as fast as the water on the outer perimeter
does). 
Or is this a case of very gently heating the blocks until they are above
212F @
1ATM, then cranking up the input.
 I betcha betcha these things are known extensively in Robert Kana's
community
of furniture manufacturing.

thanks,
BPJ
 
"LOOK! A chicken!"



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