Anti-Inflammatory Diet: Foods That Reduce Inflammation & Others To Avoid
(webmd.com)
<https://www.webmd.com/diet/anti-inflammatory-diet-road-to-good-health?ecd=wnl_gdh_061522&ctr=wnl-gdh-061522_Card1_img&mb=EsK%2Fv1kKdCX87D0lUcGhkRJZpsk9%40mj56yEpHjCHFE8%3D>



IN THIS ARTICLE

   - *What Are Natural Anti-Inflammatories? *
   
<https://www.webmd.com/diet/anti-inflammatory-diet-road-to-good-health?ecd=wnl_gdh_061522&ctr=wnl-gdh-061522_Card1_img&mb=EsK%2Fv1kKdCX87D0lUcGhkRJZpsk9%40mj56yEpHjCHFE8%3D#091e9c5e815dcf38-1-1>
   - *Anti-Inflammatory Foods *
   
<https://www.webmd.com/diet/anti-inflammatory-diet-road-to-good-health?ecd=wnl_gdh_061522&ctr=wnl-gdh-061522_Card1_img&mb=EsK%2Fv1kKdCX87D0lUcGhkRJZpsk9%40mj56yEpHjCHFE8%3D#091e9c5e815dcf38-1-2>
   - *Inflammatory Foods *
   
<https://www.webmd.com/diet/anti-inflammatory-diet-road-to-good-health?ecd=wnl_gdh_061522&ctr=wnl-gdh-061522_Card1_img&mb=EsK%2Fv1kKdCX87D0lUcGhkRJZpsk9%40mj56yEpHjCHFE8%3D#091e9c5e815dcf38-1-4>
   - *Risks of Chronic Inflammation*
   
<https://www.webmd.com/diet/anti-inflammatory-diet-road-to-good-health?ecd=wnl_gdh_061522&ctr=wnl-gdh-061522_Card1_img&mb=EsK%2Fv1kKdCX87D0lUcGhkRJZpsk9%40mj56yEpHjCHFE8%3D#091e9c5e815dcf38-2-7>

*What Are Natural Anti-Inflammatories?*

Natural anti-inflammatories are foods that you can eat to lower your odds
of having inflammation. If you have a condition that causes *inflammation*
<https://www.webmd.com/arthritis/about-inflammation>, it may help to change
your eating habits.

While *medication* <https://www.webmd.com/drugs/index-drugs.aspx> and other
treatments are important, many experts say an anti-inflammatory diet may
help, too. If you have a condition like *rheumatoid arthritis*
<https://www.webmd.com/rheumatoid-arthritis/rheumatoid-arthritis-basics>,
changing what's on your plate won’t be a magic cure. But an
anti-inflammatory diet might lessen the number of flare-ups you have, or it
might help take your pain down a few notches.

An anti-inflammatory diet is widely regarded as healthy. Even if it doesn't
help with your condition, it can help lower your chances of having other
problems.

*Anti-Inflammatory Foods*

Any mainstream nutrition expert would encourage you to eat
anti-inflammatory foods. They include lots of fruits and vegetables, whole
grains, plant-based proteins (like beans and nuts), fatty fish, and fresh
herbs and spices.

*Fruits and veggies:*Go for variety and lots of color. Research shows
that *vitamin
K*
<https://www.webmd.com/vitamins-and-supplements/supplement-guide-vitamin-k>-rich
leafy greens like spinach and kale reduce inflammation, as do broccoli and
cabbage. So does the substance that gives fruits like cherries,
raspberries, and blackberries their color.

*Whole grains:*Oatmeal, brown rice, whole-wheat bread, and other unrefined
grains tend to be high in fiber, and fiber also may help with inflammation.

*Beans:*They're high in fiber, plus they're loaded with antioxidants and
other anti-inflammatory substances.

*Nuts:*They have a healthy kind of fat that helps stop inflammation. (Olive
oil and avocados are also good sources.) Stick to just a handful of nuts a
day, or otherwise the fat and calories will add up.

*Fish:*Put it on your plate at least twice a week. Salmon, tuna, and
sardines all have plenty of omega-3 fatty acids, which fight inflammation.

*Herbs and spices:*They add antioxidants (along with flavor) to your food.
Turmeric, found in curry powder, does this with a strong substance called
curcumin. And garlic curbs your body's ability to make things that boost
inflammation.

*Inflammatory Foods*

Anything highly processed, overly greasy, or super sweet isn’t a good
choice for you if you have inflammation.

*Sweets, cakes and cookies, and soda:*They aren’t dense in nutrients, and
they're easy to overeat, which can lead to weight gain, high blood sugar,
and *high cholesterol*
<https://www.webmd.com/cholesterol-management/default.htm> (all related to
inflammation). Sugar causes your body to release inflammatory messengers
called cytokines. Soda and other sweet drinks are the main culprits.
Anti-inflammatory diet experts often say you should cut out all added
sugars, including *agave*
<https://www.webmd.com/diet/features/the-truth-about-agave> and honey.

*High-fat and processed red meat (like hot dogs):* These have a lot of
*saturated
fat*
<https://www.webmd.com/cholesterol-management/features/truth-about-saturated-fats>,
which can cause inflammation if you get more than a small amount each day.

*Butter, whole milk, and cheese:*Again, the problem is saturated fat.
Instead, eat low-fat dairy products. They aren’t considered inflammatory.

*French fries, fried chicken, and other fried foods:*Cooking them in
vegetable oil doesn't make them healthy. Corn oil, safflower oil, and other
vegetable oils all have omega-6 fatty acids. You need some omega-6s, but if
you get too much you throw off the balance between omega-6s and omega-3s in
your body and end up with more inflammation.

*Coffee creamers, margarine, and anything else with **trans fats
<https://www.webmd.com/diet/guide/understanding-trans-fats>**:* Trans fats
(look on the label for "partially hydrogenated oils") raise *LDL
cholesterol*
<https://www.webmd.com/heart-disease/ldl-cholesterol-the-bad-cholesterol>,
which causes inflammation. There's no safe amount to eat, so steer clear.

*Wheat, rye, and barley: *The focus here is gluten, and it’s controversial.
People who have *celiac disease*
<https://www.webmd.com/digestive-disorders/celiac-disease/default.htm> need
to avoid gluten. But for everyone else, the science is solid that whole
grains are a good thing.

*Risks of Chronic Inflammation*

Inflammation happens naturally in your body. Inflammation protects against
toxins, infection, and injury, but when it happens too often it can trigger
diseases. Experts link long-term (chronic) inflammation to:

   - Cancer
   - Heart disease
   - Diabetes
   - Alzheimer’s disease
   - Depression

You can lower your risk of chronic inflammation with changes to what you
eat.

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