Poster's note - this is an effect I've been thinking about for a long time.
Can we manipulate trees (genetically or arboiculturally) to make them
produce more secondary organic aerosols?

https://www.newscientist.com/article/mg21829231-900-gaias-comeback-how-life-shapes-the-weather/

Gaia’s comeback: How life shapes the weather

The world would be warming even faster if forests weren't calling in the
clouds. Could it be that Gaia is not so helpless after all?

YOU’VE done it half a dozen times today without giving it a second thought.
If it was chilly in the morning, you may have turned up the heating or put
on another layer. As the day got warmer perhaps you opened a window to cool
things down. We are adept at controlling our immediate environment.

What about the living planet as a whole? Can the biosphere regulate the
environment to suit itself, preventing the planet from freezing or boiling?
This is the essence of the Gaia hypothesis proposed in the 1960s by James
Lovelock, but climate scientists have never bought into it. They point out
that there have been some wild swings in the climate, some of which were
caused by life.

Read more: “James Lovelock and the Gaia hypothesis“

But now it appears the world would have warmed a bit more than it has were
it not for the aromatic cocktail of chemicals emitted by plants. It turns
out this can change the weather – and anything that changes the weather day
after day and year after year changes the climate, too. While this new
mechanism is nowhere near strong enough to save us from global warming, it
may have been stronger in the past when the air was cleaner. So could it be
that Gaia is not powerless after all?

There is no doubt that life plays many key roles in the climate system. The
air we breathe, rich in oxygen with only traces of carbon dioxide, is
created by plants. Trees suck up huge quantities of rainwater that would
otherwise flow back into the sea, and release it into the air. Much of the
rain in the Amazon may come from the trees themselves.

There are all kinds of other effects. Bacteria have been found growing in
clouds, and they may help seed cloud formation. Blooms of plankton in the
sea soak up the sun’s heat, warming the surface. The list goes on and on.

The question is, how important are these processes? In particular, is life
totally at the mercy of external influences such as the sun, or can it
control the climate to some extent? Lovelock’s suggestion was that living
organisms work in concert with nonbiological processes to regulate the
environment. He pointed out that over the past 4 billion years the sun has
become brighter, and yet the long-term temperature of Earth has remained
suitable for life. Life might act as a planetary thermostat, Lovelock said,
as well as maintaining the salinity of the oceans and other chemical
balances.

To this day, Lovelock regards Gaia’s existence as self-evident. “Earth’s
atmosphere is so massively in chemical disequilibrium, for it to stay
stable for any time requires a very powerful regulating system,” he says.
But even if life does help control the composition of the air and seas, its
ability to regulate temperature is much more dubious.

We know now that there have been some violent swings in the climate,
including a few “Snowball Earth” phases during which most of the planet
froze, almost wiping out life. These super ice ages may well have been
triggered by living organisms sucking the carbon dioxide out of the
atmosphere and cooling the planet.

It is now thought Earth was saved from an icy doom by a geological
thermostat. When the planet gets hot, rocks break down faster, reacting
with CO2 and removing it from the atmosphere. When it cools, this
weathering process slows down, and the CO2 emitted by volcanoes begins to
accumulate in the air.

Gaia revisited

This negative feedback keeps temperatures within the “just right”
Goldilocks zone, but it takes many millions of years to kick in, which
still leaves room for the living part of Gaia to step up. Perhaps life
usually helps prevent swings on a shorter timescale, even if things do go
catastrophically wrong on occasion? What would make the idea more
convincing is a clear-cut mechanism. When the temperature starts to get too
high or too low, then living organisms should respond in some way to move
it in the opposite direction, back towards a happy medium.

In 1987 Lovelock and others proposed one such mechanism. They pointed out
that algae in the sea emit a gas called dimethyl sulphide, which can react
with air to form sulphuric acid vapour and condense into small particles,
or aerosols. Such aerosols can cool the planet by reflecting sunlight
directly and also indirectly by making clouds whiter.

Cloud formation requires more than just cooling moist air. Water droplets
do not form and grow unless the air has suitable particles, or nuclei, for
the water to condense onto. These nuclei must be upwards of 100 nanometres
or so in size. The sulphuric acid aerosols from dimethyl sulphide could be
just the ticket if they grow large enough. When temperatures rise, the
group reasoned, algae should thrive and emit more dimethyl sulphide,
seeding more cloud droplets. More droplets means whiter clouds, which
reflect more sunlight and cool things down, completing the negative
feedback loop.

This idea, called the CLAW hypothesis after the initials of its four
authors, inspired a lot of research – but it appears to be feeble at best.
Observations show that as much as 60 per cent of the cloud condensation
nuclei above the oceans are provided by salt spray, and most of the rest
are solid organic compounds also sprayed directly from the sea surface.
That leaves little room for the involvement of sulphate aerosols, as
Patricia Quinn and Timothy Bates of the Pacific Marine Environmental
Laboratory in Seattle pointed out in a 2011 review (Nature, vol 480, p 51).

Another stage in the proposed feedback loop is also doubtful. “People go
out on ships and incubate algae to look at their response to an increase in
temperature or radiation,” says Quinn. The algae do emit more dimethyl
sulphide when the sea warms up, but only slightly; not enough to whitewash
the sky.

So the CLAW effect seems too weak to pull Earth’s climate levers. Maybe
that job can be done by a green tendril instead. In 2004 Markku Kulmala at
the University of Helsinki suggested a new feedback loop. In a pine forest
in southern Finland, he and his team had been measuring the concentration
of a group of chemicals called terpenes. Terpenes are produced by many
plants and they evaporate readily into the air – they are volatile, in
other words. We perceive terpenes as part of that pleasant smell of pine
forests, and they are the main constituents of genuine turpentine distilled
from pine resin.

“The chemicals that give pine forests that pleasant smell could have a huge
influence on cloud formation”

As they float about in the air, terpene molecules and other volatile
organic compounds become oxidised, making them less volatile. They then
condense onto any tiny aerosol particles already in the air, making them
larger. That means more aerosols grow to a given size. Over several years,
Kulmala’s group monitored terpenes and the number of aerosol particles
about 3 nanometres across above a Scots pine forest in Finland. They found
a strong correlation between the two, with both peaking in summer when
plants are growing most vigorously. This led Kulmala to suggest that if the
climate warms, plants might emit even more volatiles and make more
planet-cooling aerosols – a negative feedback that would counteract the
warming.

But this was only an educated guess. Kulmala’s studies did not show that
forests emit more volatiles as the temperature rises. Nor did it show
whether the aerosol particles could grow large enough for them to seed
cloud droplets – at least 100 nanometres across. And the data came from
just one site – hardly evidence of a worldwide phenomenon.

Meanwhile, far from the forests of Finland, Jasper Kirkby and his team were
busy making clouds in a large stainless steel chamber at the CERN particle
physics laboratory near Geneva, Switzerland. In some of the experiments,
the CERN team tried to recreate the first step in cloud formation: how
gases condense to form embryonic aerosol particles. “If you look to the
mountains one day after a rainstorm has cleansed the atmosphere, there is
already a blue haze. Those are new aerosol particles that have formed from
trace gases, scattering light into your eye,” says Kirkby. New particles
require sulphuric acid vapour to form. That comes from sulphur dioxide, a
by-product of human industry as well as those marine algae.

Stick’em together

It had been thought that sulphuric acid vapour could condense on its own,
but the results of Kirkby’s studies, released in 2011, proved otherwise. A
few molecules might stick together, but these embryonic aerosols are
unstable. They almost always evaporate instead of growing larger.

When the team added traces of ammonia to the air, however, it stabilised
the growing sulphuric acid cluster, increasing the number of viable aerosol
particles by as much as 1000 times. Yet this is still just a thousandth of
the formation rate of sulphuric acid aerosols actually seen in our
atmosphere, so something else must be stabilising their growth.

“After we ruled out ammonia, the only other possibility was organic
compounds,” says Kirkby. “We have now made a series of measurements with
several different organics.” Those results are under review, so Kirkby will
not comment further except to say that they are “very interesting” and due
out later this year.

Nevertheless, his team’s published work suggests that volatile organic
compounds could have a huge influence on clouds by helping sulphate
aerosols to form in the first place, in addition to making existing aerosol
particles grow larger.

And volatile organic compounds could influence clouds in a third way,
according to Gordon McFiggans’s team at the University of Manchester, UK.
As cloud-condensation nuclei collect water and grow into a droplet,
volatiles are absorbed along with the water, changing the chemistry of the
drop to attract more water. In May this year, the team published a paper
showing that this effect might substantially increase the number of
droplets (Nature Geoscience, vol 6, p 443). And a cloud with more droplets
per cubic metre is a whiter, fluffier cloud, reflecting more solar heat
away from the Earth.

McFiggans is now starting experiments in Manchester to try to find out
more. “We have a new photochemical chamber where we can process an
atmospheric soup of gases, hit it with an arc lamp to mimic sunlight and
cook up an aerosol population, then squirt it into a cloud chamber,” he
says. “Then we should see if we get denser clouds in the presence of
organic vapours.”

So several lines of evidence suggest organic compounds might have a big
effect on clouds (see diagram). The clincher comes from a study involving
11 weather stations around the planet. A team including Kulmala and led by
Pauli Paasonen, also at Helsinki, sampled aerosols at these stations,
counting the concentration of particles large enough to form a cloud
droplet. They also monitored levels of a range of volatile organic
compounds.

In April, the team reported that they had found a strong pattern (Nature
Geoscience, vol 6, p 438). In places such as Finland and eastern Siberia,
where the air is clean, the number of cloud condensation nuclei rose
markedly when the temperature went up. Paasonen calculates that over these
unpolluted regions, the cooling effect could be powerful, offsetting up to
a third of any local temperature rise. This might be enough to protect some
forested areas from the worst climate swings.

“In unpolluted regions, the cooling effect is powerful. It’s as if we could
cool the world by sweating”

“But in more polluted areas, the feedback is not significant,” says
Paasonen. That makes sense, as in these spots there is already a dense haze
of aerosols. The volatiles would make those particles slightly larger but
have little affect on the overall number.

Curiously, terpenes are thought to be involved in protecting individual
plants from heat stress, because their release is so strongly linked to
temperature. So it seems a strange coincidence that collectively they might
act to cool an entire region. “It’s as if we could cool the weather by
sweating,” says Paasonen. “That would be useful!”

“It’s as if we could cool the weather by sweating. That would be useful!”

Lovelock thinks it could be an evolutionary adaptation, as organisms that
can regulate their climate should boost their survival. “If successful,
they will spread,” he says.

Globally, this cooling power of plants may not be so profound. Paasonen
estimates that the feedback should offset around 1 per cent of global
warming, although there is a huge uncertainty because the full effect on
clouds is not well understood, and its global importance will not be clear
until more sites have been studied. The true figure could be as high as 5
or 10 per cent, or much less than 1 per cent.

“It does not save us, that’s for certain,” says Paasonen. Nor will it be
easy to indulge in a little geoengineering to boost this effect by planting
certain kinds of plants, as his results suggest that the effect is just as
strong over farmland as over virgin forest. But once upon a time, before
human pollution overwhelmed this feedback in many parts of the world, it
could have been more powerful. “One thing the authors don’t go into is deep
prehistory,” says Tim Lenton of the University of Exeter, UK. “When land
plants first evolved, this could have had a significant cooling effect.”

And there may be other feedbacks working in the same direction. “When you
add them up it begins to amount to something,” says Lovelock. For example,
volatiles may play a role at sea as well as over land, says Quinn. Salt
spray is still likely to be the dominant source of cloud nuclei, but
organic vapours could condense onto small salt particles to boost them to
an effective size. A few teams have made observations at sea, but it is
difficult to get the kind of long-term coverage that enabled Paasonen to
spot the feedback on land.

So in a small way at least, Gaia can influence the temperature.
Unfortunately, not only have we poisoned her and sapped her power, we have
also unleashed her evil twin. As the Arctic warms, vegetation is starting
to replace snow and ice, and dark vegetation soaks up more of the sun’s
heat – a positive feedback that is accelerating the warming in the Arctic.
According to a study out earlier this year, this feedback is much stronger
than previously thought (Nature Climate Change, doi.org/k27).

It is not clear how all this stacks up. The positive feedbacks involving
living organisms may well outweigh the negative ones, undermining the
notion of life making a cosy nest for itself. And even if Gaia turns out to
have more power than we realised, we cannot rely on her helping hand – we
still to have to save ourselves.

This article appeared in print under the headline “Call in the clouds”

By Stephen Battersby

Stephen Battersby is a consultant for New Scientist based in London

Magazine issue 2923 published 29 June 2013

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