https://link.springer.com/chapter/10.1007/978-3-319-49724-2_10


Agro-Environmental Sustainability
<https://link.springer.com/book/10.1007/978-3-319-49724-2>

pp 219-235
Date: 15 February 2017
Atmospheric Carbon Sequestration Through Microalgae: Status, Prospects, and
Challenges

   - S. P. Shukla*Affiliated with*Aquatic Environment and Health Management
   Division, Central Institute of Fisheries Education Email author
   <[email protected]>  <[email protected]>
   - , S. Gita*Affiliated with*Aquatic Environment and Health Management
   Division, Central Institute of Fisheries Education
   - , V. S. Bharti*Affiliated with*Aquatic Environment and Health
   Management Division, Central Institute of Fisheries Education
   - , G. R. Bhuvaneswari*Affiliated with*Aquatic Environment and Health
   Management Division, Central Institute of Fisheries Education
   - , W. A. A. D. L. Wikramasinghe*Affiliated with*Aquatic Environment and
   Health Management Division, Central Institute of Fisheries Education

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Abstract

Microalgae are considered to be suitable candidates for atmospheric carbon
sequestration by virtue of attributes such as faster growth, ability to
grow in low-quality water, and tolerance towards a wider range of
temperature, salinity and nutrient-deficient environment. Further, the
downstream processing of microalgal biomass yields a variety of value-added
products including biodiesel which is considered to be a lucrative
alternative to fossil-based fuels. In this review, the potentialities of
microalgae for atmospheric carbon sequestration are discussed with
reference to present status of microalgae biomass production systems,
strategies for enhancing the growth of natural populations of microalgae in
marine environment, status of knowledge about downstream processing of
biomass for biodiesel production and its implications on global warming
mitigation. In concluding part, the prospects and challenges pertaining to
microalgal biomass production and its utilization are highlighted. Based on
an overview of the state of knowledge, few recommendations are submitted
for the consideration of the scientific community.
KeywordsCarbon sequestration Algae Down-stream processing Value-added
product Prospects
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