Friends, I read the documentation of g_select and previous questions, but I could nt find how to extract the index of water layer around the protein. While i understand that i can use 'within' keyword to get water layer around protein, my need is slightly different in a sense that i have specify a range of distances. For instance: Water at 2.5 to 5.0 Ang from protein etc.
I tried something like within 0.25 to 0.5, within 0.25-0.5 etc, but i was not successful. Any suggestions would be of great help. Thanks in advance, -- C. Balasubramanian -- gmx-users mailing list [email protected] http://lists.gromacs.org/mailman/listinfo/gmx-users * Please search the archive at http://www.gromacs.org/Support/Mailing_Lists/Search before posting! * Please don't post (un)subscribe requests to the list. Use the www interface or send it to [email protected]. * Can't post? Read http://www.gromacs.org/Support/Mailing_Lists
