Hotel food is tastier if you don't know the ingredients & conditions under which it is cooked.
Luiza
At 02:56 PM 8/26/2003 -0500, you wrote:
On Tue, 26 Aug 2003, Frederick Noronha (FN) wrote:
> Bhonsle runs the Cafe Bhonsle, run out of a fifty-year-old building, which > was, as he himself puts it, the worst hit by the jaundice spread.
Cafe Bhosle has some of the best samosas I ever had.
-- Tariq Siddiqui
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