Cecil,
Daisy may give you the experts comments as per you query.
Molho is a portuguese word. Molho, Balchao, Para are all pickles.
But with these names they are more specified as per their preparations.
Molho da Camarao - is - Prawns pickles
Molho da pixe - is - fish pickle etc.
Mouth watering .., Ha !! :-)

-Alfonso Bond Braganza


Message: 7
Date: Thu, 02 Oct 2003 20:12:30 +0530
From: Cecil Pinto <[EMAIL PROTECTED]>
To: [EMAIL PROTECTED]
Cc: [EMAIL PROTECTED]
Subject: [Goanet]Is Mol still Mol if you add Onions?
Reply-To: [EMAIL PROTECTED]

Dear Daisy,

You seem to be quite an expert on Goan cooking. I don't ever venture into 
the kitchen. A small query though. Recently my wife and her sisters got 
together and made some Mol (pickled Kingfish slices - I think. Pronounced 
'moul'). It turned out incredibly good. But my mother, who also is an 
established cook, claims that the preparation cannot really be called Mol, 
and is Pickled Fish at most. She claims that Onions and Sugar have been 
added (which is true, I now learn!) and Mol cannot contain these. Also to 
make Mol the fish has to be sundried after light frying and before masala 
is added. Where as in this preparation there was no sundrying. It was hot 
and sour and sweet.

So what did I eat? Pickled Fish or Mol? What is the vital difference?

Please give a satisfactory reply before this erupts into a major family 
dispute.

Cecil

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