Great
Its getting aired at 18.00 this evening…
==
Mr Todiwala and the Galleons of Spice
5 Minute Teaser by Nomadic Films
Mr Todiwala and the Galleons of Spice is a history cookery TV series that
follows the Portuguese spice route to India.
This brand new format combines two popular genres. On one level it is a classic
travel cookery show with a famous chef, travelling around beautiful parts of
Goa and Portugal, meeting fascinating people and cooking a fusion of the two
cuisines.
On the other hand it is a classic history documentary, capturing the cultural
influences of the 15th century's, 'golden age of discovery,' and the European
race for spices.
Cyrus tells me that this TV series will be
screened to day at 18hrs
-----Original Message-----
From: CYRUS TODIWALA <[email protected]>
Date: Sun, 26 Aug 2012 08:29:08
To: [email protected]
Subject: HISTORY TV INDIA
Hi guys
From today I am on HISTORY TV In india
It's called the Galleons Of Spice
Please pass the word as far and wide as
we need the viewing numbers to go high
for multiple reasons
Cyrus Rustom Todiwala OBE DL DBA
Chef Patron
Cafe Spice Namaste / Mr TODIWALA'S Kitchen
16 Pescot Street
London E1 8AZ
T 02074889242
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Earlier part of a message from Cyrus Todiwala -
on WORLD GOA DAY -FESTIVAL of Goan Cuisine
===========================================
MESSAGE
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WORLD GOA DAY is fast approaching and once again a year has almost gone by as
though magically and so has most of 2012 which has been one fantastic year for
Britain. We have seen some great developments for securing the future of Real
Goan cuisine in Goa with the Mascarenhas pair Odette and Joe have set the ball
rolling taking into their group the support of great Goan chefs and cooks
such as my past colleague Cruz Urbano Rego, not to forget that I
have also worked with Joe and Odette many years ago.
It is time to bring and swing Goan and Portuguese Goan cuisine back onto the
great culinary map of India but more so to Goa itself and to the world
at large 2012 has been an awesome year for us here in London at Cafe Spice
Namaste, From the opening of our new restaurant at the New Hilton near terminal
five to us having the privilege of cooking for Her Majesty's first official
Diamond Jubilee luncheon, to now the Olympics coming in this week to the
opening of our new Cafe in the Park and onto World Goa Day where we hope
to have a fabulous Goan choice on the menu.
May I urge you all to celebrate the great heritage of Goan cuisine and to do
all you can to promote it as much as is possible. Bring forth some family
secrets, get the grandmas and grand aunts to teach the youngsters and just
bring in the true feel of SUSEGADO as my friend Armando always says……it is a
truly misunderstood word.
All the best
have fun all
Cyrus
Cyrus Rustom Todiwala OBE DL DBA
Chef Patron
Cafe Spice Namaste
http://cafespice.co.uk
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rene barreto
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WORLD GOA - KONKANI DAY -20TH of AUGUST, EVERY YEAR.
GOAN CULTURAL HERITAGE DAY
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