Using meat tenderizer is a good way to get rid of a stain that's been
there for a while. The fastest, cheapest and easiest way to get rid of
blood immediately - before it stains - is to use your own saliva. If I
am sewing and get a blood drop on my work, I grab some thread, chew on
it for a few seconds and lift the blood off right away with the wet
wad of thread. The blood disappears and doesn't come back. This only
works on your own blood; if you stick someone else, you need their
saliva. If I'm wearing something and cut myself and don't have any
thread, I will use my tongue to wet the blood spot; this too will
work, but it looks pretty strange to others.

Bjarne, I hope your stain comes out.
Lynn 



On 8/3/05, Lady Liberty <[EMAIL PROTECTED]> wrote:
> Hello, Bjarne  :o )
> 
> I beg your forgiveness if you already know this, and I apologize if I make 
> faux pas.
> 
> I stand in such awe of the work you do, for you to mention the spot from the 
> mosquito bite sparked memory. I realize historical clothing would have had 
> such spots, but...  what a shame for your garment to be marred.  I always 
> "twitch" when it happens to me  lol
> 
> I know most are aware of the lemon and sun treatment for stains on white, 
> natural fabrics (my Grandmother taught me this one), but there is another 
> treatment I learned of.  If you have access to bottled spices, there is 
> something called meat tenderizer which comes in a crystal form (looks similar 
> to salt).  It comes seasoned or unseasoned, and I used to get it in the US 
> under the name of Adolph's.  I've not found that one in Australia, but have 
> found others, so I assume it is available world-wide.  The unseasoned will 
> appear white (I was always afraid the seasoned would stain, though never had 
> it happen).
> 
> If your garment can be soaked with cold water, or small part thereof, (and 
> you have tested this treatment on a sample of your fabric and found it safe 
> for the fiber and color) you then sprinkle the tenderizer on the spot and 
> slightly work it in...  being careful not to abrade your fabric.  Let the 
> spot soak for sometime in cold water with another generous sprinkle of the 
> tenderizer atop the stain.  Check it periodically, and if it needs to be 
> sprinkled again or allowed to soak longer and the fabric is doing alright 
> with that, let it soak until it appears gone.  Rinse and wash as usual.  I've 
> been known to dissolve the tenderizer in water and let an entire garment soak 
> for a week, but then it takes a sturdy, color/fabric for that  ;o )   I have 
> used this successfully on cottons and synthetics, both white and colored.
> 
> I believe the reason this works is that it is made with papaya enzymes, which 
> break down protein.  Human body fluids are protein based, to my knowledge.  
> If the fabric is of a protein based fiber or is dyed with protein dyes, I'd 
> make absolutely sure to test a sample of the fabric before risking your 
> garment.  That said, I leave this treatment to your judgment.
> 
> An aside:  The treasure of my family has been the handing on of the needle 
> arts generation to generation.  Through necessity, I learned to rid my pieces 
> of "needle prick marks"  ;o )
> 
> Humbly,
> 
> Susie
> 
> Message: 10
> Date: Wed, 3 Aug 2005 16:29:22 +0200
> From: "Bjarne og Leif Drews" <[EMAIL PROTECTED]>
> Subject: Re: [h-cost] Pros and cons, was Handkerchief Linen
> 
> (snip)
> 
> Thanks Kate,
> I think i payed about 125 dollars back in 2000 for 1 meter of this
> hankerchief linen. It original is used for making hankerchiefs edged with
> very fine homemade point laces. I knew it from my time when i made laces.
> And i thoaght it would be wonderfull for shirts and chemises. I have washed
> it only about 2-3 times a year when i goes to events, and the only thing
> wrong with it today is a tiny spot i got at the first event where i got a
> moskito bite. It has not gotten thinner of wash and the quality is the same.
> We have a special word for this linen in Denmark we call it Kammerdug, wich
> could be translated to something about chamber cloth. It is the finest linen
> available today, and the obstacle is sertanly the price.
> However i only wash it by hand, no machine, but this is mostly because i
> dont want to ruin my cotton lace wich is attached to it.
> 
> Bjarne
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