Dear Caroline, TX724.2.E84 (Ethiopian cooking) should be proposed by us. I will follow on this with the Policy Section. For cooking from Damascus, you need to propose a cutter for that under TX724.2.S (Syrian cooking). You can then add extra subject headings to bring out Damascus.
I hope this information is helpful. Nahid Dayanim Gerstein Librarian, Israel & Judaica Section LS/ABA/ASME/IJ (4222) 101 Independence Ave, SE Washington, DC 20540-4222 [email protected]<mailto:[email protected]> Telephone: (202) 707-0173 [orange lc logo] From: Heb-naco <[email protected]> On Behalf Of Miller, Caroline via Heb-naco Sent: Wednesday, July 13, 2022 4:52 PM To: HEB-NACO List Posting ([email protected]) <[email protected]> Subject: [Heb-NACO] Classification for Jewish cooking All, I have a book on Jewish cooking from Damascus. I checked LC classification and see that TX724.2 is broken out by "A-Z" listing several specific places/genres. I checked LC's catalog and saw TX724.2.E84 and found two books All, I have a book on Jewish cooking from Damascus. I checked LC classification and see that TX724.2 is broken out by "A-Z" listing several specific places/genres. I checked LC's catalog and saw TX724.2.E84 and found two books on Ethiopian cooking, which is not reflected in the schedule. Would I be able to just use an appropriate cutter for Damascus or must I submit a classification proposal? Thanks. Caroline Caroline R. Miller Team Leader, Discovery Team UCLA Library Resource Acquisitions and Metadata Services 2400 Life Sciences Building 621 Charles E Young Drive South Box 957230 Los Angeles, CA 90095-7230 My pronouns are she/her/hers
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