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Article Title: Kosher Wine and The Jewish Festivals (Holidays)
Author: Adam Florence
Category: 
Word Count: 544
Keywords: kosher, wine, holidays, festivals, jewish, judaica, religion, 
religious
Author's Email Address: [email protected]
Article Source: http://www.articlemarketer.com
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Kosher wine and Jewish traditions do not sound too familiar but it has a deep 
relationship with the Jews.

After the circumcision Kosher wine is presented by the Mohel (the circumciser) 
to the boy that has born, this is done to reduce the pain of the boy. The 
Jewish child drinks his mother's milk and wine at his birth. As soon as this 
happens many pick up the goblet of wine and drink it all the way to the last 
drops. This is done to celebrate their success and it was the beginning of the 
Jewish wine festival. 

Another famous Jewish festival or holiday involves the drinking of wine and 
here you must drink at least four glasses of wine to begin your holiday.

Jews have a special place for wine in their heart and it is said that the Jews 
place a large goblet of wine filled to the top but no one is allowed to drink 
from it. 

Jewish obsession of wine was not liked by many and the Anti Semitic Libel claim 
that the Jews used to kidnap Christian children and prepared the unleavened 
bread for their Passover. These unleavened breads were prepared by the Jews 
using the blood of the Christian children. Since this event had occurred the 
Jews did not drink red wine at their Passover. 

But the issue was not suppressed there and it went to such an extent where the 
Jews had to save their community from the threat of the libels. So the Jews 
created a Frankenstein which was otherwise known as the golem of plague.
The wine drinking does not end here and it is also used in the most memorable 
day of two person who fall in love and decide to unit themselves for lifetime 
and eternity, yes I am talking about the marriage. How can the Jews forget to 
celebrate such an auspicious occasion without wine? 

To begin the ceremony Jews drink wine they then continue to drink a lot of wine 
till the end of the day and to end the ceremony the Jews break the wine glass. 
Jews always thought the kosher wines were the undrinkable ones or the inferior 
ones. 

Some of them still remember the taste of the thick and sweet wine which they 
used to drink at the Passover and other Jewish holidays. But it was the Kosher 
wine that they used to drink.

But people have changed now and their way of thinking. Now Israeli wines are 
produced by the big names such as Teperberg, Yarden wines, Carmel wines, etc. 
There are people whose comment on the wines does seems to matter a lot. 

Robert Parke and Mark Squires are the two wine expert whose remark about wine 
do matter if they find the wine to be good then the public goes out to buy it 
and if they say the wine isn't good then the public doesn't even cares about 
that wine. 

Yatir was the brand name of wine that was all sold out overnight. The best 
recommended red wine is the Kosher Israeli wine of the year 2003. But people 
also like the bitter wine typically showing the time have changed. There are 
more than 50 wineries which produce Israeli wine but only the finest give the 
best pleasure.

Adam Florence is writes for various topics and enjoys buying Sukkahs, Etrogs 
for Sukkot at http://www.esrogheadquarters.com. For simchas he used 
http://www.bestkippah.com for kippot and kippahs.
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