Did the Australian contingent order 'blue' or "bleu' steaks?  The
locution 'bleu' for what Americans call 'rare' is standard French, but
used by pommies and, it would seem, Australians, too.   Italians say
'al sangue' , loosely 'bloody'; and, my favorite, Persians say
'napochte', not cooked.

Locutions like these are almost never portable.  They need to be
learned on the ground.

John Gilmore, Ashland, MA 01721 - USA

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