Monsanto's chapati patent raises Indian ire

Randeep Ramesh in New Delhi
Saturday January 31, 2004
The Guardian

Monsanto, the world's largest genetically modified seed company, has
been awarded patents on the wheat used for making chapati - the flat
bread staple of northern India.

The patents give the US multinational exclusive ownership over Nap
Hal, a strain of wheat whose gene sequence makes it particularly
suited to producing crisp breads.

Another patent, filed in Europe, gives Monsanto rights over the use of
Nap Hal wheat to make chapatis, which consist of flour, water and
salt.

[snip]

Full story at:
http://www.guardian.co.uk/international/story/0,3604,1135675,00.html

Sort of makes a mockery of the whole patent law business, doesn't it?
Better stop eating chapatis and stick to boiled rice with your daal
makhani, at least until those are patented too.

Bye, bye, WIPO.

-- Raju
-- 
Raj Mathur                [EMAIL PROTECTED]      http://kandalaya.org/
       GPG: 78D4 FC67 367F 40E2 0DD5  0FEF C968 D0EF CC68 D17F
                      It is the mind that moves

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