I have it in my back garden in Hollywood, Florida, USA. I received  
seeds in 2005 collected by a plant researcher. I have planted them  
around, and also given them to local botanical gardens. One I planted  
has solid white flowers, and less distinct foliage, which makes me  
wonder whether it is a concanensis/oleifera cross.

The root system of M. concanensis is much more aggressive on the  
surface than M. oleifera. It has a very robust set of surface/slightly  
subsurface roots.

-bs


On Jan 8, 2009, at 2:51 PM, vinod kumar gupta wrote:

> Nice shots.Where was it taken
>
> Vinod
>
> From: Barry Stock <[email protected]>
> To: Indian Tree Pix <[email protected]>
> Cc: J.M. Garg <[email protected]>
> Sent: Thursday, January 8, 2009 9:23:28 PM
> Subject: [indiantreepix:7321] Moringa concanensis flowering
>
> This is the most extensive flowering of this tree since it was planted
> three years ago. It doesn't fruit as copiously as Moringa oleifera,
> but sets four or five long seed pods each time. This time there may be
> more, as the bees are hard at work.
>
> Aspect:
>
> >
>
>
>
> Thick, corky bark:
>
>
>
> Flower spray:
>
>
>
> Flower closeup:
>
>
>
> M. oleifera flower for comparison (it's right next to the M.
> concanensis):
>
>
>
> I don't know whether I've asked this question before, but does anyone
> in the group know of the edibility of Moringa concanensis compared to
> Moringa oleifera? Is it edible (flowers, leaves, young pods)?
>
> -bs
>
>
> -bs
>
>
>
>


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