SPICE 10 is Mace - the outer covering of the nutmeg - also known in hindi as javatri FA On Wed, Feb 11, 2009 at 1:38 AM, sachin pandhare <[email protected]>wrote:
> Hi, > I am sending you some spices used for making > could you please let me know the identification for them and the scientific > names. > > there will be around 15 spices. > > thanks, > Sachin > > PS: i just know that these should be one of the following (all marathi > names) > Dongari, Safed, Shaha, Lasani, Shatavari, Panjabi, Kambarkas, DoodhKaLi, > PimpaLi, Gathi, Bedana, Isabgol, Talimkhana, Motha Gokharu, Soonth > > > > --~--~---------~--~----~------------~-------~--~----~ You received this message because you are subscribed to the Google Groups "indiantreepix" group. To post to this group, send email to [email protected] To unsubscribe from this group, send email to [email protected] For more options, visit this group at http://groups.google.co.in/group/indiantreepix?hl=en -~----------~----~----~----~------~----~------~--~---
